Carla's Gluten Free Recipe Box Newsletter

January 27, 2016

 

Dear ,

As you may already know, using brown rice pasta to make macaroni in advance doesn't work. The pasta becomes too hard in the refrigerator. However, there are some brands of pasta that work well. I found in paticular that I enjoy using.

One of my recipe testers decided to test out five different brands of gluten-free pasta containing similar as well as different ingredients. She shares her results in today's recipe.

Members have access this recipe and the test results along with 1,200+ other gluten-free recipes. If you're not already, become a member while you can still receive a 25% discount!

Can't afford a membership?

If you cannot afford to join, check out what others are doing to help. (See the last article at the bottom of this newsletter.)

 

Happy and healthy gluten-free cooking!

 ~Carla

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Make Ahead Gluten Free Macaroni Salad with Pasta Test Chart

So many new gluten-free dieters fail at making macaroni salad in advance. However, if you use the proper macaroni, it is easy to do. Check out the recipe and the chart of which gluten free pasta came out shining in a make-ahead macaroni salad test.

Get this recipe now!

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Other new recipes from my upcoming cookbook, now available online for members...

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Annual Gluten Free Recipe Membership

 

MEMBERSHIP SALE

$14.99 (Regularly $19.99)

Limited Time Only!

 

Get a 1-Year Membership

to access over 1,200 gluten-free recipes

 

JOIN NOW!

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write-a-review-newsletter

For each membership review written by members between now and February 29, 2016, a free membership will be available to giveaway to someone who cannot afford one.

Get this recipe now!

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• Need a gluten-free substitute? See the Substitutes page.

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