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Category Archives: Gluten-Free Diet
Why Do So Many Celiacs Take Drugs?
By Dr. Vikki Petersen I was reading a position statement from a national celiac organization as regards to making it law that all gluten is removed from medications. While I completely concur, the issue I’d like to discuss involves a … finish reading Why Do So Many Celiacs Take Drugs?
Video: Gluten Free Flour List
If you are new to the gluten free diet, this long gluten free flour list may be overwhelming, however, it is nice to know what your choices are. If you are a veteran to gluten-free baking, then you may be interested … finish reading Video: Gluten Free Flour List
Posted in Cooking Tips, Gluten-Free Diet, Gluten-Free Ingredients
Tagged Gluten-free Flour, Gluten-free flours
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Top Anti Inflammatory Foods (Food Groups)
Dr. Pillow is known for her healthy gluten-free viewpoint, whether it be a recipe or dietary suggestions. Her article below on anti inflammatory foods is a great resource for us all. Please read it all the way through, as you … finish reading Top Anti Inflammatory Foods (Food Groups)
Posted in ADHD, Alzhemier's Disease, Arthritis, Autism, Celiac Disease, Crohn's Disease, Gluten-Free Diet, Health, Leaky Gut, Lupus
Tagged anti-inflammatory foods
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The Dr Oz Show on The Gluten-Free Diet: August 11, 2011
The Dr Oz Show featured the gluten-free diet as a topic on their August 11, 2011 episode. Dr Oz had as his guests, Founder and Medical Director of the Ultra Wellness Center of Massachusetts, Dr Mark Hyman, and Good Housekeeping Research … finish reading The Dr Oz Show on The Gluten-Free Diet: August 11, 2011
Gluten-Free Fiber: how to increase
While on a gluten-free diet fiber may be lacking. I turned to gluten-free expert, Shelley Case, author of Gluten-Free Diet: A Comprehensive Guide to obtain more information. Shelley is a registered dietitian and is very well respected in the gluten-free community. … finish reading Gluten-Free Fiber: how to increase
Posted in Celiac Disease, Gluten-Free Diet, Gluten-Free Ingredients, Health, Leaky Gut
Tagged gluten-free fiber
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Strengthen Your Immune Systems with Seeds
In my book, The Gluten-Free Good Health Cookbook, I talk about the importance of eating seeds to neutralize inflammation and strengthen the immune system. They are nutritional powerhouses packed with fiber, vitamins, minerals, protein and healthy oils. But many of … finish reading Strengthen Your Immune Systems with Seeds
Posted in Celiac Education, Gluten-Free Diet, Gluten-Free Ingredients, Health
Tagged gluten free, Seeds
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Celiac: Foods to Avoid
If you have been diagnosed with celiac disease, you would do best to eat natural foods, free of chemicals, preservatives, additives and other artificial ingredients, as some of these ingredients are sources of hidden gluten and are unhealthy for us … finish reading Celiac: Foods to Avoid
















