Gluten Free Chocolate St. Patrick’s Day Cupcakes with Natural Green Frosting

These St. Patrick gluten free cupcakes turned out delicious, as well as festive! I teach you how to make them as well as the flags. You may use the new Gluten Free Buttermilk Chocolate Cupcake Recipe that I have included, which makes nine cupcakes or the Gluten-Free Dairy-Free Chocolate Cake Recipe (which makes more). I have frosting … Continue reading Gluten Free Chocolate St. Patrick’s Day Cupcakes with Natural Green Frosting
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Gluten Free Hazelnut Praline Buttercream Frosting (Dairy-Free Options)

I added some homemade Gluten Free Hazelnut-Praline Paste to this hazelnut praline frosting recipe. It really turned out so flavorful! The combination of the hazelnut and praline is perfect. You get the caramelization of the praline which really makes this frosting special.
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Gluten Free Hazelnut Praline Paste or Nutella Recipe

Choose between the hazelnut praline paste and homemade Nutella recipe. They are both rich and delicious, much better than Nutella! I provide you with two methods to remove the skins from the hazelnuts. Use the hazelnut praline paste in the frosting for my upcoming Gluten Free Salted Caramel Popcorn Cake. The Nutella spread is perfect for toast or other desserts. Continue reading Gluten Free Hazelnut Praline Paste or Nutella Recipe

Gluten Free Carrot Cake Pancakes with Yogurt-Maple or Cream-Cheese-Maple Sauce

I don’t know why I didn’t think up a gluten free carrot cake pancakes recipe sooner! I already have a Gluten Free Red Velvet Pancakes Recipe. You’ve got to try these if you enjoy carrot cake! They’re my new favorite pancake recipe of all-time, including gluten-filled ones!
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Gluten-Free Dairy-Free Bundt Cake (Kosher) – Pineapple or Orange

This week was all about dairy free recipes! I hope you enjoy this moist and light gluten free dairy free bundt cake. It’s also Kosher Parve. You can flavor it pineapple or orange. Add a pineapple or orange glaze as well. Enjoy this moist gluten free dairy free citrus bundt cake. The outside crust is … Continue reading Gluten-Free Dairy-Free Bundt Cake (Kosher) – Pineapple or Orange
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Spicy Gluten Free Indian Potato Pancakes with Easy Tomato Chutney

Containing common and easily obtained Indian spices, these spicy gluten free potato pancakes make an incredible gluten free side dish. Make the easy tomato chutney or your favorite dipping sauce. Adjust the heat on these potato pancakes to your liking. They are simply scrumptious! Serve them for breakfast with eggs or lunch or dinner as … Continue reading Spicy Gluten Free Indian Potato Pancakes with Easy Tomato Chutney
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Creamy Gluten-Free Dairy-Free Cheesy-Tasting Linguine

This week, I’ve been concentrating on dairy free recipes. Did you know that you can easily create a nutty cheese flavor without using any dairy? I use these ingredients in this dairy free linguine recipe. I also have included a dairy free substitute for Parmesan cheese that looks like the real thing!
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Gluten Free Taco Zucchini Boats (Turkey or Beef)

Having picked up a couple of 1-1/2 pound packages of ground organic turkey at Costco, I wanted to create a new flavorful recipe using one of them. So, I created these gluten free taco zucchini boats. I saved half of the filling to fill bell peppers. I used the other package to substitute the chopped chicken breast in my Asian Rice Cups recipe. They’re both delicious. Continue reading Gluten Free Taco Zucchini Boats (Turkey or Beef)

Gluten Free Dairy Free Morning Glory Muffins (Coconut and Oat Versions)

With or without crumble topping, these gluten free morning glory muffins are hearty and moist as they hold plenty of fruit and nuts. The fruit is the main source of their moisture; however, sugar is also added. You may use organic sugar to make it healthier. I eat these muffins for dessert without the topping! … Continue reading Gluten Free Dairy Free Morning Glory Muffins (Coconut and Oat Versions)
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Meat Lovers Gluten Free Cannelloni with Homemade Pasta

This gluten free cannelloni is filled with a variety of minced meat. If you’re a meat lover, it’s right up his alley. I use a pasta machine to roll out the pasta, but if you’re strong, you can do it by hand. The pasta is absolutely delicious and doesn’t get mushy. Not a beef or … Continue reading Meat Lovers Gluten Free Cannelloni with Homemade Pasta
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