Category Archives: Pastry

Gluten Free Pastry Recipes

High Protein Gluten Free Crepes – Blintz – Cheese Rolls

Posted on February 21, 2012 by Gluten Free Recipes

I needed to create a cheese rolls recipe, often known as blintz, using tapioca flour starch for an eHow video and thought I would include dairy-free options. Though you may use cow’s milk for a creamier crepe, dairy-free milk or … finish reading High Protein Gluten Free Crepes – Blintz – Cheese Rolls

Posted in Breakfast, Casein-Free, Corn-free, Desserts, Easy, Jewish, Lunch, Mexican, Pastry, Recipes, Refined Sugar-free, Soy-Free, Sugar Free, Yeast-free | Tagged gluten free crepes | Leave a comment

Gluten Free Vol-au-Vent for Sweet or Savory Recipes

Posted on February 21, 2012 by Gluten Free Recipes

A vol-au-vent is a French pastry which is made from layers of puffed pasty, hallowed out and filled with anything from sweet to savory. This gluten free vol-au-vent is stuffed with peach pie filling, however, you may fill it with something … finish reading Gluten Free Vol-au-Vent for Sweet or Savory Recipes

Posted in Desserts, Holidays, Low-Sodium, Main Dishes, Nut-free, Pastry, Recipes, Refined Sugar-free, Side Dishes, Soy-Free, Sugar Free, Valentine's Day, Yeast-free | Tagged gluten free vol-au-vent | Leave a comment

Gluten Free Pop Tarts – Style Pastries

Posted on October 10, 2011 by Gluten Free Recipes

Last month one of my Facebook friends asked me for a gluten free pop tarts recipe. I created this one for her. I filled one with chocolate ganache that I already had on hand, and the chocolate held up very … finish reading Gluten Free Pop Tarts – Style Pastries

Posted in Breakfast, Casein-Free, Dairy-free and Egg-free, Desserts, Kids, Low-Sodium, Pastry, Recipes, Refined Sugar-free, Snacks, Soy-Free, Sugar Free, Vegan, Vegetarian, Yeast-free | Tagged gluten-free pop tarts | 3 Comments

Chocolate Gluten Free Donuts Doughnuts

Posted on October 1, 2011 by Gluten Free Recipes

These are my favorite gluten free donuts, chocolate, chocolate and more chocolate! I had run across the cardboard wrapper that surrounded my donut pan and have been craving them, as I see it quite often. My husband;s favorite type of … finish reading Chocolate Gluten Free Donuts Doughnuts

Posted in Breakfast, Casein-Free, Corn-free, Desserts, Kids, Low-Sodium, Pastry, Recipes, Snacks, Soy-Free, Yeast-free | Tagged gluten-free donuts | 1 Comment

Strawberry Agave Jam

Posted on July 21, 2011 by Gluten Free Recipes

As soon as I saw this agave jam recipe contributed by Carol Kicinski, I knew I had to make it! I don’t usually use jam because I’d rather have fresh fruit, but this strawberry jam recipe is full of fresh fruit … finish reading Strawberry Agave Jam

Posted in Breakfast, Cake, Corn-free, Desserts, Grain-Free, Guest Recipes, Ice Cream, Low-Fat, Low-Sodium, Pastry, Recipes, Refined Sugar-free, Soy-Free, Vegan, Vegetarian, Yeast-free | Tagged agave jam recipe, strawberry agave jam | 1 Comment

Gluten Free Dough Enhancers and Bread Baking Tips

Posted on July 6, 2011 by Gluten Free Recipes

Lately, I have been asked quite frequently why I use certain ingredients in my recipes. I thought I’d share some of what I have learned along the way, particularly gluten free bread baking tips. My recent research and experimentation has … finish reading Gluten Free Dough Enhancers and Bread Baking Tips

Posted in Bread, Casein-Free, Cooking Tips, Dairy-free and Egg-free, Pastry, Soy-Free, Yeast-free | Tagged Gluten-free, Gluten-free Bread Baking Tips, Gluten-free Dough Enhancers | 5 Comments

Gluten Free Empanadas

Posted on June 22, 2011 by Gluten Free Recipes

Empanadas are a popular pastry found in the Caribbean, the Philippines, Latin America, Portugal, and Spain. The fillings are typically gluten-free. They are filled with various ingredients, whether sweet or savory, depending upon which part of the world they are made. They tend to … finish reading Gluten Free Empanadas

Posted in Breakfast, Casein-Free, Dairy-free and Egg-free, Desserts, Kids, Low-Sodium, Lunch, Main Dishes, Pastry, Recipes, Refined Sugar-free, Side Dishes, Soy-Free, Sugar Free | Tagged Gluten-free, gluten-free empanadas | 1 Comment

Gluten Free Doughnuts – Baked

Posted on June 16, 2011 by Gluten Free Recipes

I haven’t had a doughnut since I started my gluten-free diet. I didn’t really miss them, but enjoy the challenge of gluten-free baking. These gluten free doughnuts are baked, making them healthier than the standard recipes, as they are usually … finish reading Gluten Free Doughnuts – Baked

Posted in Breakfast, Casein-Free, Corn-free, Dairy-free and Egg-free, Desserts, Kids, Low-Fat, Pastry, Recipes, Refined Sugar-free, Snacks, Soy-Free, Vegan | Tagged Gluten-free, Gluten-free Doughnuts, Gluten-free Doughnuts Baked | 8 Comments

Gluten Free Horns

Posted on May 28, 2011 by Gluten Free Recipes

A crisp, flaky pastry is something many people miss on a gluten free diet. I decided to create a recipe for gluten free horns because I have been wanting to test out my horn form / mold. I decided to … finish reading Gluten Free Horns

Posted in Casein-Free, Dairy-free and Egg-free, Desserts, Low-Sodium, Nut-free, Pastry, Recipes, Refined Sugar-free, Soy-Free, Sugar Free | Tagged gluten free horns | Leave a comment

Gluten-free Bavarian Cream

Posted on April 30, 2011 by Gluten Free Recipes

Custard is my favorite pastry filling, especially the gluten-free recipe I use for my creme bruleé and to fill my gluten-free cream puffs. However, this time I needed a lighter custard for my cannoli that I was serving at our … finish reading Gluten-free Bavarian Cream