Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
On Mother’s Day you want to make her something special. Try these amazing gluten-free recipes that even gluten-eaters will enjoy.
I developed a soft gluten free dinner rolls recipe made with rice flour quite awhile ago. That recipe can also be made dairy free, if desired. I used buttermilk in that recipe. The recipe below, is more substantial as it has more structure. Though light in weight, it is not as light as the dairy-free version. With the use of buttermilk, they are a creamy goodness that my husband and I couldn’t stop eating at just one this afternoon. Enjoy!
Braciole is a dish popular in Southern Italy such as Sicily. It is either spelled braciole or braciola. Most Italians use beef; however, when using chicken, it is pounded and stuffed with your favorite ingredients. In this case, I used prosciutto, spinach, and Mozarella cheese. You can use Mozarella or Parmesan. Whatever you used as a stuffing, I hope you and your guests enjoy it. Continue reading “Easy Stovetop Gluten Free Chicken Braciole”
These crepes are simply amazing! I enjoyed making these gluten free oat crepes by halving the recipe and adding finely chopped carob chips (you can use any gluten free chocolate or chips) to part of the batter. To the other portion of the batter I added 3/8 to 1/2 cup of homemade ganache. Then I used the remaining ganache to spread on some of the crepes, along with peanut butter and sliced strawberries. To die for! What makes these crepes a healthy choice is that they are made without the use of high-carb white starch or gums. All you need is gluten free oat flour or ground oats. Enjoy.
Continue reading “Carob, Chocolate or Chocolate Chip Gluten Free Oat Crepes”
If you miss traditional pastry, you have to try this gluten free apple tart recipe. Plus, the filling is so easy. It uses my amazing gluten free puff pastry recipe. I don’t usually toot my own horn, but when I tried this pastry dough for the first time, I felt like I died and went to heaven. It had been 10 years since I had good pastry. I’ve included a link to my dairy free version as well. Enjoy! Continue reading “Gluten Free Apple Tart Made with Puff Pastry”
Happy Mother’s Day to all of you wonderful mother’s! Here is a last minute recipe you can whip up in no time, especially if you already have a batch of my cake flour blend recipe on hand. The pink champagne frosting make these gluten free chocolate cupcakes a special treat! Continue reading “Gluten Free Chocolate Cupcakes with Pink Champagne Frosting”
Making rich and buttery gluten free coffee cake will bring joy to both gluten and gluten-free dieters alike. It offers several choices of fillings. Continue reading “Gluten Free Coffee Cake with Your Choice of Filling”
Stuffed hard boiled eggs can become boring to serve. This Easter, try this recipe for gluten free vegetable canapes. Though eggs and vegetables are natural gluten free foods, be sure to use gluten free ingredients for the sauce. You don’t need to wait for Easter. Get your gal pals together and celebrate Easter a little early. Invite the kids, too, or not. Continue reading “Gluten Free Appetizers: Vegetable and Egg Canapes for Easter”
There’s nothing like using real butter in a chocolate cake; however, what do you to make a gluten free dairy free chocolate cake, rich? Enjoy Life allergen-friendly baking chocolate contains dairy free cocoa butter. I used that instead of butter and cocoa powder, along with some oil, to create this light, airy chocolate cake. The cake turned out incredibly light. I topped it with gluten free dairy free whipping cream, caramel sauce, and chopped dairy free chocolate. Yum! I hope you enjoy this recipe.
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Continue reading “Gluten Free Dairy Free Chocolate Cake in a Skillet”
Happy New Year! If you’ve made a New Year’s resolution to lose weight, these miniature meringue cakes are the perfect dessert to cut back on carbs. Use gluten-free dairy-free whipped cream as suggested below or heavy whipping cream is wonderful for making in advance, making more time to spend with guests. Continue reading “Miniature Meringue Cake Recipe (Dairy-Free Options)”
The richest, most moist gluten free chocolate pancakes recipe you’ll ever have or need. Top with chocolate ganache, peanut butter or Nutella spread, and gluten-free oats, if desired. Continue reading “Gluten Free Chocolate Pancakes”