Gluten Free Stuffed Zucchini Boats

Gluten Free Stuffed Zucchini Boats

hile you can serve single stuffed zucchini boats as an appetizer, you can also serve them as a main dish. However, my favorite way to utilize stuffed zucchini boats is to serve them along with some pasta and marinara sauce. Because marinara sauce is meatless, you have the meat and veggies covered with this stuffed sensation! It’s so easy to make. Be sure to read the Tips sections for a variation. Continue reading “Gluten Free Stuffed Zucchini Boats”

Easy Gluten Free Cheese Souffle

Gluten Free Cheese Souffle

Souffles tend to scare people because they’ve heard they fall often. There are tricks to creating the perfect souffle. Besides having the correct ratio of ingredients, you need something dry to coat the ramekin/container you bake it in, to which the egg mixture will adhere. In this case, I use flour; however, you can finely ground gluten free bread crumbs, if desired. So, don’t be intimidated. Meanwhile, enjoy this delicious gluten free cheese souffle. Continue reading “Easy Gluten Free Cheese Souffle”

Gluten Free Strawberry Cake Mix Cookies – Oreo-Style

Gluten Free Strawberry Cake Mix Cookies

Shortly after I published my new copycat recipe for Betty Crocker’s Gluten Free Yellow Cake Mix, one of my Facebook followers asked if I could adapt a Strawberry Cake Mix Heart-Shaped Ore-Style Cookie Recipe to gluten free. I found the same exact recipe published on Thirty Hand Made Days Blog. I immediately went to work on adapting my yellow cake mix into a strawberry cake mix. Continue reading “Gluten Free Strawberry Cake Mix Cookies – Oreo-Style”

Layered Gluten Free Chocolate Mousse Cake

Gluten Free Chocolate Mousse Layered Cake

Straying away from the typical all-chocolate mousse cake, I created this layered gluten free chocolate mousse cake instead. I don’t know about you, but I like to have cake in my cake. If I wanted all mousse, I would simply make chocolate mousse. I don’t enjoy the typical triple chocolate mousse cake because it contains white chocolate, of which I am not a fan. It’s too sweet for my tastes buds. This recipe combines the best of both worlds, chocolate cake and chocolate mousse. That’s all I can say is, “Mmmmm!”  Continue reading “Layered Gluten Free Chocolate Mousse Cake”

Gluten Free Chocolate Pasta Recipe (Sweet or Savory)

Gluten Free Chocolate Pasta

If you’ve visited Italy recently, you may have seen chocolate pasta. It is one of the latest gourmet delights. While they were only sold in their gluten versions for quite some time, I saw some selling online that were gluten free at one point. However, you can easily and inexpensively make your own. You do not even need a pasta machine to do so. Continue reading “Gluten Free Chocolate Pasta Recipe (Sweet or Savory)”