Chocolate Mirror Glaze Recipe – Dairy-Free

Chocolate Mirror Glaze Cake

Did you ever wonder how pastry chefs make that mirror glaze finish on cakes? It is much easier than you’d imagine and you can find all of the ingredients right in your local grocery store. It’s a bucket list item for all home bakers. The best part of this recipe is that instead of using sweetened condensed milk or heavy cream, this recipe is completely dairy-free!

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Gluten Free Chocolate Sponge Cake Recipe Using Carla's Gluten Free All-Purpose Flour Blend Recipe (2, 3, 4, or 6 layer)

Gluten Free Chocolate Sponge Cake Recipe

Besides learning how to make this delicious cake, you also will learn what ingredients to use to avoid red-colored chocolate cakes (or which to use make them red). Then, cover it with this Chocolate Mirror Glaze. Don’t miss the section of converting vanilla cakes to chocolate, too. This is an excellent cake make in advance. When filled and frosted, it only gets better. Refrigerate up to 2-1/2 full days prior to serving in perfect condition and still store leftovers.

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Gluten Free Chocolate Sponge Cake

Gluten Free Chocolate Sponge Cake

Besides learning how to make this delicious and moist gluten free chocolate sponge cake, you also learn how to convert vanilla cakes to chocolate. It’s all very easy to do. Layer it with a number of fillings like chocolate ganache, chocolate, vanilla, or even cherry liqueur whipped cream. Chocolate pastry cream is another choice along with cherry or strawberry pie filling. Make one simple change and you can make a Black Forest Cake! (Recipe coming soon.)

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Chewy No-Bake Gluten Free Granola Bars – Corn & Dairy-Free

Chewy No Bake Granola Bars

Whether you wish to make these no-bake gluten free granola bars dairy-free or not, they are truly addictive. Cut them into bite-size squares or three-bite squares. You’ll want to snack on them around the clock. We serve them as dessert. However, they are so good, that I had to freeze ours so I wouldn’t eat them all. Make the bars corn or rice-free. They’re drop the mic good!

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Cinnamon Churro Marshmallows Copycat Recipe Gluten Free or Homemade Marshmallows

Cinnamon Churro Marshmallows

Homemade Gluten Free Cinnamon Churro Marshmallows with the following variations: Strawberry, Vanilla, Candy Cane, Hot Chocolate, Lemon, Almond, Chocolate-Almond, Chocolate-Cinnamon, Shortbread, Chocolate-Shortbread, and More!

There is nothing like homemade marshmallows. They are softer and more flavorful. Think marshmallow fluff but sturdier, and they can be turned into any flavor you want. The Cinnamon Churro Marshmallows flavor is made up of cinnamon-flavored marshmallows with a crunchy sweet cinnamon texture on the outside. They’re unique and addictive. Unfortunately, this flavor of Smashmallows brand is not gluten free. So, take the time to make them yourself. It’s pretty simple. You have to try this recipe at least once.

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Keto Mozzarella Sticks (Gluten Free)

Keto Mozzarella Sticks

Without the use of coconut flour, this gluten free Keto Mozzarella Sticks recipe gives new meaning to the low-carb diet. The recipe was perfected in multiple ways from seasoning to temperature of the cheese sticks and oil. Getting enough fat is the most difficult part of the keto diet. Here is a tasty solution. You can even fry them in advance to feed a crowd.

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Skinny Vegan Shepherd's Pie (Gluten Free)

Vegan Shepherd's Pie

There is one ingredient every vegan or vegetarian should keep in their pantry. That one ingredient makes a great substitute for beef broth or partial substitute for Worcestershire sauce. Using that ingredient along with a couple of other simple ingredients, this low-fat vegan shepherd’s pie turned out amazing! So amazing that my meat-loving husband said he could eat it for dinner. Make it spicy, if desired.

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