Bechamel Sauce Without All-Purpose Flour

Gluten Free Bechamel Sauce Recipe (Basic Gluten Free White Sauce)

One can use this gluten free bachamel sauce (pronounced “bay shuh mel) as a base for any white cream sauce. You may add spices, or puree in roasted red peppers, and more. Often times, when using potato starch to thicken sauces it tends to thin when reheated. I used tapioca starch in my recipe. What … Continue reading Gluten Free Bechamel Sauce Recipe (Basic Gluten Free White Sauce)
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