Gluten-free Giveaway and Review: Mediterranean Snack Foods Lentil Chips

What can I say in a review about Mediterranean Snack Food Company’s Baked Lentil Chips? – not much, accept they are gluten-free and I am addicted to the Sea Salt Cracked Pepper! Perhaps it’s the spiciness of this chip which causes me to not stop eating them. Not all flavors are spicy, though.  Thank goodness they only sent me one bag of the Cracked Pepper! The scale would tell on me! However, they are baked, not fried, with only 110 calories for 22 chips and the chips are pretty thick, like corn chips! So, enjoy!

Currently the flavors of their lentil chips are Sea Salt, Sea Salt Cracked Pepper and Cucumber Dill.  New Lentil Chip flavors are coming this spring! - Rosemary Olive Oil, Parmesan Garlic, and Roasted Red Pepper. Those sound wonderful, don’t they?

Not all of the products from Mediterranean Snack Foods are gluten-free, just the baked lentil chips.

Ingredients

Sea Salt

Bean flour (lentil, adzuki, and garbanzo beans), potato starch, vegetable oil (contains one or more of the following: mid or high oleic sunflower seed oil, high oleic canola oil), sea salt, potassium chloride.

Sea Salt Cracked Pepper

Bean flour (lentil, adzuki, and garbanzo beans), potato starch, vegetable oil (contains one or more of the following: mid or high oleic sunflower seed oil, high oleic canola oil), sea salt, sugar, black pepper, tapioca maltodextrin, onion powder, garlic powder, yeast extract, malic acid, spice, expeller pressed canola oil, potassium chloride, less than 2% calcium silicate to prevent caking.

Cucumber Dill

Bean flour (lentil, adzuki, and garbanzo beans), potato starch, vegetable oil (contains one or more of the following: mid or high oleic sunflower seed oil, high oleic canola oil), whey, salt, lactose, cucumber powder, buttermilk solids, onion powder, garlic powder, sugar, spices, natural flavor (contains milk), lactic acid, spice extractive, potassium chloride, and less than 2% silicon dioxide to prevent caking.

PRIZE:

The Winner will receive a mixed case of Baked Lentil Chips (4 bags of each flavor) – a $41.89 value!

How to Enter

• Comment on this post requesting to be entered in the giveaway and tell us why you why to enter. (mandatory)

Ways of Entering Multiple Times

Tell us what extra things you have done below in your comment:

1. Like my Facebook Page “Gluten Free Carla” and leave me your FB name in a separate comment below. (1 extra entry)
2. Share this page on Facebook either by using the link above or by clicking “share” on Facebook below; and leave me a separate comment below stating what you did. (1 extra entry)
3. Follow Mediterranean Snack Food Company on Twitter @medsnax and leave a separate comment below.
4. Follow me on Twitter “GFrecipebox” and leave me your Twitter name in a separate comment below. (1 extra entry)
5. Retweet this post on Twitter from “GFrecipebox“ by using “RT @GFrecipebox” in your tweet and leave me a separate comment below.
6. Leave a comment on any other post on this site, limit one, and state what you did below, in a separate comment. (1 extra entry)
7. Share this on any of the 328 social networks by clicking the share button below and leave a separate comment below for each share you did. (1 extra entry for each share)

What you should know

• Giveaway ends at 11:59 pm PST on February 19, 2011.
• The winner will have until 11:59pm PST on February 22, 2011 to reply to the winner’s notification email to supply us with their U.S. or Canadian shipping address and phone number.  If they do not respond within that time period of time, a new winner will be chosen. Therefore, use an email address you check often or check back to this site on February 23, 2011 to view the winner announcement. The winner’s shipping address, phone number and email address will be kept confidential between us and Mediterranean Snack Foods.
• The name of the winner will be announced on this website on February 23, 2011.

And the winner is…

PurpleLarkspur!

Congratulations!  You won the Mediterranean Snack Foods Lentil Chips Giveaway!

PurpleLarkspur has until 11:59pm PST on February 22, 2011 to reply to the winner’s email, to supply us with their U.S. or Canadian shipping address and phone number. If they do not respond within that time period of time, a new winner will be chosen.

Again, congratulations, Purple Larkspur!

The winner was chosen at random, using random.org: