Tag: cross contamination

The first time I saw Trader Joe’s gluten free pasta (brown rice pasta: fusilli, penne, and spaghetti), I never noticed that it stated it was gluten free. I love their penne pasta! At the top of the package it was prominently labeled organic, wheat-free, cholesterol-free and sodium-free, but not gluten-free. It is even certified organic and certified Kosher. I was concerned that it may contain cross-contamination and did not want to recommend it to my clients and readers who have a high gluten intolerance. However, I gave it a try and was very pleased with the texture, flavor and reasonable price. Continue reading “Trader Joe’s Gluten Free Pasta Review”