Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Gluten-Free Should Mean Gluten-Free
I just received an email from the White House further explaining the recent gluten free labeling rules. Read the below message and check my previous article, FDA Finalizes Gluten Free Labeling for further information. Continue reading “The White House Wants Your Feedback on Gluten Free Labeling”
After years of pressure from the gluten free community for The U.S. Food and Drug Administration (FDA) to finalize the gluten free labeling laws (actually rules, not laws), the wait is over. Today the FDA announced the definition of “gluten-free” for food labeling. Those with celiac disease and gluten intolerance will soon be able to rest assured that food labeled gluten free is safe to consume, for most. Continue reading “Breaking News: FDA Finalizes Gluten Free Labeling Laws”