Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
This gluten free sweet potato recipe was made from an error. My husband went grocery shopping. Big mistake! Huge! I asked him to pick up some sweet potatoes for my mashed sweet potato recipe and neglected to tell him I wanted the red ones. He came back with yellow sweet potatoes, a cross between a …
When visiting our friends in Arizona, they served a delicious gluten free chicken corn chowder that they found at Safeway, a local grocery store. As soon as I got home, I created a copycat recipe. It is just as delicious, too. Serve as a side dish or main dish with garlic bread, a salad, or …
Continue reading “Gluten Free Chicken Corn Chowder (Safeway Copycat) Dairy-Free Option”
I had about one cup of leftover riced potatoes from making Gluten Free Dairy-Free Blueberry Rolls. So, I used them up by making these easy gluten free potato pancakes. You can serve them as a side with dinner, with dinner, with soup for lunch, or for breakfast. Enjoy!
With the texture of traditional cinnamon rolls, these gluten free blueberry rolls are a delight. Did I mention that this amazing texture is also dairy free? I hate to retire now that I can finally achieve such amazing results. You can even make them egg-free and vegan!
There is one ingredient every vegan or vegetarian should keep in their pantry. That one ingredient makes a great substitute for beef broth or partial substitute for Worcestershire sauce. Using that ingredient along with a couple of other simple ingredients, this low-fat vegan shepherd’s pie turned out amazing! So amazing that my meat-loving husband said …
Continue reading “Skinny Vegan Shepherd's Pie (Gluten Free)”
While I already have a Sweet & Spicy Short Ribs Recipe, While I already have a Sweet & Spicy Short Ribs Recipe, this new recipe is so delicious that it is reminiscent of fine dining. If you wish to wine to the sauce, choose one of two options, “Drunken Short Ribs” or traditional. Also, notice …
Continue reading “Gluten Free Beef Short Ribs with Savory Sauce: Slow Cooker or Stovetop”
In the words of a member, “These rolls are between bread and a biscuit, but better!” You can make these gluten free pumpkin dinner rolls in your kitchen using potatoes, sweet potatoes, or fresh pumpkin. They’re something special.
Minus the sour cream, these loaded potato croquettes are addictive! I enjoy potato croquettes gluten free over traditional. They are like a French fry that everyone strives for but just can’t achieve. The crispness is like no other and the creamy center is divine. On the outside, they are between a French fry and a …
After eating naturally gluten free food for one week while on vacation, followed by a week of being sick in bed, I was in the mood for something really spectacular! This pressure cooker version of gluten free beef bourguignon fit the bill for myself as well as my husband. This recipe was literally the best …
Continue reading “Gluten Free Beef Bourguignon in a Pressure Cooker (Tomato Free)”
Chicken fricassee is often made with tons of heavy cream. If you can’t tolerate that much dairy nor the calories that accompany it, give this gluten free chicken fricassee recipe a try. Also included is the cream version. This chicken tastes so good. You can add two ingredients for additional flavor, or not.