Creamy, tender rice cake with a cherry or berry filling with a crunchy crust.
Did you know?
Freezing leftovers is always best if defrosting time allows because food builds up in histamine the longer it sits in the refrigerator, even more so when it sits out at room temperature.
https://glutenfreerecipebox.com/gluten-free-dairy-free-saffron-rice-tahchin-or-tachin/