Use this recipe when you want a naturally colored and flavored strawberry whipped cream. It has a strong strawberry flavor. Use to fill or frost cakes and cupcakes.
Course
Dessert
Cuisine
American
Ingredient Keyword
confectioenrs' sugar, heavy cream, powdered sugar, strawberries
Prep Time10minutes
Total Time10minutes
Servings3cups (enough to frost an 8-inch 2-layer cake)