It may at first appear that would not need a gluten free minestrone soup recipe and that it is naturally gluten free. However, you will need to know which brands of broth are gluten free, as well as gravy enhancers, if using. In addition, when storing leftover soup containing pasta, it tends to get soft and mushy. To prevent this, using my homemade egg noodle recipe avoids this problem. You may also cook the pasta separately. Check out the brands of pasta I enjoy most.
A flavorful gluten free minestrone soup with your choice of beans/legumes, suggested pasta that does not get mushy when stored, all listing gluten-free brands to use.
Ingredients:
Instructions:
Tips
Gluten free pasta brands I enjoy include Heartland, Trader Joe's Penne, Tinkyada, and Jovial, in that order, though Tinkyada and Jovial are pretty much equal.
Allergens will depend upon the brands of pasta, broth, gravy enhancer, or starch you use. To avoid allergens, use homemade beef stock. Of course, Parmesan cheese contains dairy.
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