I received a couple of Udi’s Gluten Free Pizza Crust to review. Because I am allergic to tomatoes, I often end up having a no sauce pizza or a pesto pizza. This time I came up with a sauce I can have, taco sauce without tomatoes! Why didn’t I ever think of that before, I do not know why! My husband tasted my pizza and liked it better than his! This recipe is much lower in sodium than most pizzas, too! Udi’s gluten free pizza crust made it delicious, as well! Now when you don’t have time to make your own gluten free pizza dough, you know what to buy.
A gluten free taco pizza that is just to die for! Top with taco fixings and you're all fixed up!
Ingredients:
Instructions:
Tips
Gluten Free Taco Sauce Recipe
If you do not have any gluten-free taco seasoning just combine the following ingredients:
1 teaspoon each: chili powder, paprika, dehydrated onion flakes, oregano, cumin, garlic powder, sea salt 1/2 - 1 teaspoon red pepper flakes 1 Tablespoon sugar.
When I make this I don't usually measure anything. I will do so and post the exact recipe soon.
You may top it all off with shredded lettuce, tomatoes, etc.
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Aw c'mon, really? Taco pizzas ... now how cool is that, we're so going to try this, thanks for the great post!
This is a great idea! We produce a gluten free pizza kit, and cook up at store demos, and I'm always looking for new recipe ideas. Try this: unusual, sweet, kind of an hordevuer...on the crust put fig preserves, 1/2 mozzarella, 1/2 gorgonzola and walnuts. Really yummy, pretty rich.
Thanks Susan! I can picture your hors d' oeuvres being served an upscale affair. I bet everyone would love it! Great idea, a pizza kit! You'll have to sponsor a giveaway and I can do a review!