Katz Gluten-free Giveaway and Review

Katz Gluten Free, known for their scrumptious certified gluten-free breads and baked goods, came out with 2 new yummy treats in December!  They added a vanilla flavor to their unique Rugelach.  They also introduced Frosted Chocolate Cupcakes.  They were generous to sponsor a gluten-free giveaway in exchange for my review of their products.  My Katz Gluten Free products arrived with a sticker stating to freeze upon receipt.  That is exactly what I did!  That was at about 3pm.

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Gluten-free Hamburger Buns

At about 7:30 I realized I hadn’t eaten dinner yet and was frantically looking for something fast to make.  I thought, “Ground beef defrosts fasts, and oh yah! – I have gluten-free hamburger buns in the freezer!  I took a bun out to defrost on the counter while I whipped up my favorite gluten-free burger recipe.  I did not even have enough time and energy to make the balsamic reduction.  I just whisked the balsamic, chipotle sauce and brown sugar together and combined with the red onion.  No need for ground oats this time, as I had a nice filling hamburger bun awaiting!  Perfect timing – it was defrosted by the time my hamburger was done!

Being allergic to tomatoes, I cannot have ketchup.  I used a mixture of mayonnaise, white vinegar, smoked paprika and a pinch of stevia to create a dressing similar to the one of McD’s Big Mac.  All I added to the burger was some swiss cheese (didn’t really need it) and some lettuce from a bag of salad.

Oh my!  It was so delicious!  From the texture of the bun before warmed, I did not expect it to be so soft!  All I did was zap it in the microwave for about 20 seconds on reheat.  You get a pack of 4 for just $4.99 and it tasted like a gluten-free hamburger bun versus a mock bread.  Just wonderful and it has fiber, too!

 

Vanilla Rugelech-Gluten Free


I love vanilla and it really makes their rugelech!  My husband is the rugelech fan in our household and enjoyed it very much!

 

Gluten-free Chocolate Frosted Cupcakes with Colored Sprinkles


How can one go wrong with a chocolate cup?  Gluten-free style is easy to mess up, but Katz has come through for us with a moist, wonderful texture!  From one chocolate lover to the next, loved it!

 

Gluten-free Raspberry Hamantaschen


As soon as I saw them I knew I would enjoy these.  Raspberry filled cookies remind me of my childhood.  I love any type of jam filled cookies.  I could see just by looking at them that the texture was going to be right up my alley.  They are almost like a shortbread cookie, but a triangular shape.  Tasty!

Check out all of Katz Gluten Free Baked goods at http://www.katzglutenfree.com/Default.asp and get free shipping on all orders over $30.

THE GLUTEN-FREE GIVEAWAY

Prize

One lucky winner will receive the following:

  • 3 pack of cupcakes and a 3 pack of buns!

 

How to Enter

  • Comment on this post requesting to be entered in the giveaway and tell us why you why to enter. (mandatory)

Ways of Entering Additional Times

Tell us what extra things you have done below in your comment:

  1. Like “Gluten Free Carla” on Facebook Page  and tell me you did so by stating so and leave your FB name in a separate comment below. (1 extra entry)
  2. Share this page on Facebook either by using the link above or by clicking “share” on Facebook below; and leave a separate comment below stating what you did. (1 extra entry)
  3. Follow me on Twitter “GFrecipebox” and leave me your Twitter name in a separate comment below. (1 extra entry)
  4. Retweet this post dated March 16, 2011 on Twitter from “GFrecipebox“ by using “RT @GFrecipebox” in your tweet and leave me a separate comment below.
  5. Leave a comment on any other post on this site, limit two, and state what you did below, in a separate comment. (1 extra entry for each comment)
  6. Share this on any of the 328 social networks by clicking the share button below and leave a separate comment below for each share you did. (1 extra entry for each share).
  7. “Like” Katz Gluten Free on Facebook and leave a separate comment below with your Facebook user name.
  8. Follow @katzglutenfree on Twitter and leave a separate comment below with your Twitter user name.

What you should know

  • Giveaway ends at 11:59 pm PST on March 31, 2011.
  • The winner will have until 11:59pm PST on April 3, 2011 to reply to the winner’s notification email to supply us with their U.S. shipping address and phone number.  If they do not respond within that time period of time, a new winner will be chosen.  Therefore, use an email address you check often or check back to this site on April 1, 2011 to view the winner announcement.  The winner’s shipping address, phone number and email address will be kept confidential between us and Katz Gluten Free.
  • The name of the winner will be announced on this page, right below this line, on April 1, 2011.
  • The winner will have until 11:59pm PST on April 3, 2011 to reply to the winner’s notification email to supply us with their U.S. shipping address and phone number.  If they do not respond within that time period of time, a new winner will be chosen.
And the winner is…

Kat!
Kat has until 11:59pm PST on April 3, 2011 to reply to the winner’s notification email to supply us with her U.S. shipping address and phone number.  If she does not respond within that time period of time, a new winner will be chosen.
The winner was chosen at random using random.org:
Gluten Free Recipes Admin

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