It’s crazy how inexpensive this cake is to make, not to mention delicious. I bought the can of gluten free apple pie filling at Dollar Tree for $1, the copycat mix is only a little over $2 to make at home, and then throw in water, butter, eggs, and vanilla. Where can you get a buttery gluten free cake for that price? You have to try it! I’ve included dairy free substitutes.
A moist creamy gluten free apple custard cake that you can even make dairy free! It is inexpensive and a nice, easy treat to make.
Ingredients:
Instructions:
Tips
*I recently read that most can foods contain an epoxy lining to extend shelf life. BPA can leach into the food. You can check online which brand contain this lining. I suspect that Comstock and Wilderness do, but I know for sure that Musselmann's does. If this concerns you, saute some peeled, sliced apples in melted butter and add some cinnamon or sweetener if needed. Then use the sauteed apples as a filling. It will not make much custard though.
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