Without the use of additional egg yolks, you can easily and quickly color lemon meringue pie filling, also known as lemon curd. Watch this very short video to learn how to naturally color lemon curd for a brighter, deeper yellow color. A brilliant color whets the appetite more than dull colors.
Correction, “Lemon Curd” NOT “Meringue”. Oops!
NO MEMBESHIP NEEDED ANYMORE!
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