Gluten Free Egg Roll Recipe with Ground Pork Filling

Gluten Free Egg Rolls with Pork Filling

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Everyone can’t believe that this gluten free egg roll recipe isn’t really made with gluten. My husband, who still eats gluten, says they don’t taste any different than the ones he gets orders at PF Chang’s China Bistro. Make them in advance and freeze or serve the 20 – 22 this recipe makes, immediately.

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How to Make Gluten Free Egg Rolls Video

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Watch this video to learn how to make gluten free egg rolls. You’ll view the method of soaking the rice papers, filling, rolling, and wrapping the egg roll, as well as frying and draining. The batter is crisp and this new filling is more flavorful than my previous gluten free egg roll filling recipes.

Then, head on over to get the full recipe!

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Gluten Free Skor Squares – Toffee Bars -Only 4 Ingredients

Gluten Free Skor Squares

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Making a sweet and salty snack has never been easier. Using just four ingredients, you can make a nutty-tasting, chewy caramel-like dessert bar with Skor bar bits inside and on top. They’re like Rice Krispy Treats but so much better! Kids of all ages, including adults, love them. Cut them smaller and serve them like you would expensive chocolates.

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