You may have seen my Low-Carb Gluten Free Roasted Breaded Cauliflower Recipe. In this new recipe, I thought, “Be damned a little more carbs! Using cauliflower in a side dish is low in carbs already!” I boosted the protein a little and instead of using Kraft canister Parmesan, I used fresh Parmigiano Reggiano. Oh my! What a difference these two changes made! It’s addictive!
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Gluten Free Peanut Butter Banana Pancakes (or Almond Butter)
You’d think that adding peanut butter or almond butter along with bananas to pancake batter would make them too heavy to enjoy. Not these pancakes! With the perfect balance of leavener, these gluten free peanut butter pancakes are delightful.
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Gluten Free Sweet Potato Rolls (Dairy-Free)
Everyone loves the original Gluten Free Pull-Apart Potato Rolls. Now, you’ll love this new larger, fluffier, and dairy-free version using sweet potatoes. The sweet potatoes give them that perfect amount of additional sweetness. As one recipe tester stated, “These rolls are between bread and a biscuit, but better!”
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Italian Stuffed Chicken in Balsamic Garlic Reduction
This baked chicken is similar to stuffed caprese chicken without the tomatoes. Instead, I use sauteed bell pepper and onion, which gives it an amazing and slightly sweet flavor. You can stuff the chicken with mozzarella and peppers as I did or anything you enjoy from sautéed vegetables to cheese with or without ham, prosciutto, or bacon. I didn’t use any meat in the stuffing and my husband went wild over this dish!
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Copycat Jovial Gluten Free Pastry Flour No. 3 (No Added Starch) + 11 Recipes
Using mainly ancient grains, over a four-year period, Jovial has developed a gluten free pastry flour that can replace the high carb, refined starch-filled ingredients you usually use in gluten free baking. I have developed a similar recipe that you can make and adjust at home, which can be used as a one-for-one substitute in the … Continue reading Copycat Jovial Gluten Free Pastry Flour No. 3 (No Added Starch) + 11 Recipes
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Gluten Free Peanut Butter Cake
In between a cake and sponge cake, this moist gluten free peanut butter cake is delicious. It is filled with a whipped peanut butter filling and topped with heavenly ganache.
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Gluten Free Chicken and Waffles
That’s all I can ask is, “Where have gluten free chicken and waffles been all my life?” They make such a delicious combination! I used my Classic Waffle Recipe which is lighter than traditional waffles. Oh my! I literally have no words other than “Yum!”
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Members Are Eligible to Win Free Vitacost Gluten Free Stuff and More!
Want free Vitacost gluten free stuff and more? During the month of June 2017, any paid member who writes a review about their membership will automatically be entered to win a $25 gift certificate to Vitacost.com. Just write your review on the annual membership or lifetime membership pages (whichever you purchased) and you’ll be automatically entered! If you win, you can get free Vitacost Gluten Free stuff and more!
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Gluten Free Chocolate Chip Cookies Without Added Starch
You can make delicious gluten free chocolate chip cookies without any added white, refined starch. I definitely felt less guilty eating them and they are still very delicious! The bottom was crunchy. The tops and centers were chewy. The only thing I would do differently next time is to add some chopped walnuts. Then they’d be amazing … Continue reading Gluten Free Chocolate Chip Cookies Without Added Starch
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Gluten Free Chocolate Crepe Cake
This gluten free chocolate crepe cake is the perfect summer dessert. While it looks professionally made, it doesn’t take much skill to swirl some thin batter around a skillet. It’s easy enough and will impress your guests. And of course, the best part is the flavor!
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