Let’s face it french fries that have been deep fried are high in calories. If you’d like a french fry lower in fat and calories just bake them. I’m all for low fat french fries! I recently purchased a Nonstick French Fry Baking Pan which allows the heat to rise form the bottom through holes in the pan, allowing browning to occur on both sides. A little olive oil spray makes them taste like regular french fries. UPDATE: I have successfully made these using a regular baking sheet. You may use russet potatoes, sweet potatoes, or golden or red potatoes. Guilt free French fries! What’s not to enjoy?
Ingredients:
Instructions:
Tips
I like my french fries soft and my husband likes his crispy, therefore, I sprayed some of the fries and tossed them. The crispy ones are his and the others are mine. If you like them all crispy spray with oil, toss while rubbing the oil onto the fries, and spray again.
If you cut the potatoes a little larger bake them at 425° F.
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