Easy Gluten Free Shamrock Shake Recipe

While McDonald’s shamrock shake is gluten-free, you can also make them at home. Instead of using vanilla ice cream, green food coloring, and chocolate syrup, I took a shortcut, making it that much easier!

If you use Breyer’s mint chip ice cream, it is natural; therefore contains no green coloring. You’ll need to add some gluten free food coloring. I have homemade green recipe and commercial brands listed here.

Gluten Free Shamrock Shake Recipe

Yield: Yield: Makes 1 serving

A refreshing gluten free mint milkshake just like McDonald's Shamrock Shake, but easy to make!

Ingredients:

1-3/4 cup gluten-free mint chocolate chip ice cream (See Bryer's* list)
1/3 cup milk, preferably whole
Lightly Sweetened Whipped Cream (optional)
1 gluten-free cherry (I use Rainier certified GF)
Grated gluten-free chocolate (Scharffen Berger)

Instructions:

If using homemade whipped cream, make it according to the direction at the above link. Refigerate it until ready to use.
Blend ice cream and milk in a blender until smooth. Pour into tall glasses.Top with whipped cream and green decorator sugar.
Top with whipped cream and garnish with grated chocolate. If desired, add a gluten-free cherry.

3.1

© Copyrighted 2009 - 2016. Wilkins Publishers. All rights reserved. All content, photos and images are copyrighted by us or their respective owners. You must obtain permission by their owners before using any of them.

Gluten Free Recipes Admin