Gluten Free Chicken Pasta Primavera

Ingredients:

• 1 recipe Gluten Free Chicken Alfredo
• 2 tablespoons extra-virgin olive oil
• 1/3 lb. button mushrooms, sliced
• 1/2 head broccoli, stems removed, roughly chopped

Instructions:

1. Preheat a skillet with oil over medium-high heat.
2. Add the mushrooms and broccoli. Cook for about and cook, about 3 minutes. Transfer vegetables to a bowl and set aside.
3. Make the Chicken Alfredo recipe according to instructions and toss the vegetables into the casserole. Garnish with scallions, chopped basil, or flat leaf parsley.

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