For those of you who live in the Central Valley, near Fresno, please join us this evening at Whole Foods for a cooking demo and learn about Celiac Disease and the gluten-free diet!
Because of time restraints, I will not be making tonight’s food items at Whole Foods. I will bring my gluten-free cannoli shells already made and demonstrating how to make them. Yum, right? Instead of the traditional ricotta filling, I will fill them with a new Bavarian cream recipe I just cooked up! Continue reading “Gluten-Free in Fresno Support Group Meeting: April 2011”