Tag: Beef Liver Recipes

I am on a new diet and once a week I have to eat beef liver. I haven’t eaten liver, besides as pate (cracker spread) in decades. The only way I used to be able to tolerate liver is by cooking it with bacon and onion. However, I really was looking for a healthier way to consume it. I wanted to recreate the smoky flavor of bacon without actually using it; and this recipe is just that. Enjoy! Continue reading “Gluten Free Hickory Smoked Liver”