Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Again, in an effort to consume loads of beef we were given, I created a new barbecue sauce without tomatoes, gluten-free, of course. A little variety is the spice of life, right? Ā Molasses along with sugar and saltĀ is a great tomato-free substitute for ketchup when cooking. Skip the hot sauce and cayenne to create a milder version. Continue reading “Gluten Free Barbecue Sauce Without Tomatoes”
Instead of using bottled sauce for my ribs I created a barbecue sauce recipe using agave syrup which is lower on the glycemic index. I used to make my mother’s old recipe, but she used brown sugar and ketchup. I adapted my mother’s recipe, but instead of using ketchup which is also full of sugar and salt, I used tomato paste. If you want a lower sodium sauce you can use low-sodium tomato paste. I added hickory smoke which gives it a great barbecue taste. I hope my husband enjoys this and you, too! Continue reading “Gluten Free Barbecue Sauce Recipe”