Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Gluten free Asian recipes for those with celiac disease or are sensitive to gluten. Learn the brands of gluten free soy sauce, even a recipe for a soy free substitute.
When you want to quickly make a flavorful Asian-style vegetable, reach for snow peas. This sesame snow peas recipe is not only fast to make but tastes delicious. They are perfectly paired with Chinese food such as Potstickers, Fried Rice, and Egg Rolls as well as plain chicken or pork.
Continue reading “Sesame Snow Peas”
Everyone can’t believe that this gluten free egg roll recipe isn’t really made with gluten. My husband, who still eats gluten, says they don’t taste any different than the ones he gets orders at PF Chang’s China Bistro. Make them in advance and freeze or serve the 20 – 22 this recipe makes, immediately.
Continue reading “Gluten Free Egg Roll Recipe with Ground Pork Filling”
Seasoned Jasmine Rice
Jasmine rice is a favorite of many Thai people though you can cook many side dishes using it. This seasoned jasmine rice is tender, fluffs up nicely, and full of flavor. I’ve added to easy recipes for Honey Ginger Glazed Carrots and a quick chicken recipe as well. Also included are two optional ingredients to make it less like rice pilaf and more like Thai Jasmine Rice. Enjoy!
Continue reading “Thai Jasmine Rice – Seasoned Jasmine Rice”
If you’re looking for a rich large pearl tapioca pudding recipe (using American, not small pearl/Asian tapioca), this recipe is it! With a slight twist, this version turns out rich and creamier, even the dairy-free version. It’s easy to make but not as fast you may think as most large pearl tapioca brands require overnight soaking. It’s simply delicious!
Continue reading “Rich Large Pearl Tapioca Pudding Recipe with Dairy-Free Option”
Using your choice of vegetables like snow peas, eggplant, peppers, mushrooms, celery, or even water chestnuts, you can make this delicious and saucy gluten free cashew chicken. Add some peppers or other ingredients for some heat or omit completely. It’s absolutely delicious and flavorful either way. Continue reading “Gluten Free Cashew Chicken (Spicy, Vegetarian, Nut-Free, & Soy-Free Options)”
Batter chicken easily and quickly, fry, and toss or dip in a lovely Asian tangerine sauce. That’s this crispy gluten free tangerine in a nutshell (American saying). This dish tastes like fine Chinese food, but it’s all gluten free! Better yet, you can also make this soy free! Continue reading “Crispy Gluten Free Tangerine Chicken”
You may be familiar with sweet red chili sauce, an Asian favorite. This gluten free Asian sweet garlic sauce is similar but instead of sweet and spicy, it is sweet and full of garlic and other Asian flavors. Usually made with Shaoxing wine (a specialty Asian wine), an easily obtainable substitute is used instead, which provides a similar flavor. This is an amazing sauce that you can use in Asian chicken, beef, and vegetable dishes as well as a dip. Continue reading “Gluten Free Asian Sweet Garlic Sauce”
These gluten free Chinese almond cookies are not only perfect for Chinese New Year but everyday treats. They are tender yet have a nice crisp bottom as well as edges. Similar to Gluten Free Vanilla Wafers but lighter and more buttery, these cookies can be used as a treat, in parfaits, or as no-bake pie crusts (when crushed and combined with melted butter). These round cookies represent coins, which are said to bring good fortune. Continue reading “Gluten Free Chinese Almond Cookies – Almond Wafers”
You know that sticky-coated sweet and sour chicken that you can order for Chinese takeout? Well, minus the sour, and add spice if desired, and you’ve got tonight’s dinner all figured out! Sticky, chewy deliciousness! I have included a low histamine version for those on a low-histamine diet. Continue reading “Gluten Free Sticky Asian Chicken or Pork (Low-Histamine Option)”
Make this delicious gluten free stir fry noodles recipe tonight! Get the recipe and learn all of the gluten free Asian ingredient brands you’ll need. It’s simple to make and so delicious! Make it spicy or not. Your choice! Continue reading “Gluten Free Stir Fry Noodles Recipe (Chicken or Vegetable)”