Gluten Free Cheddar Cheese Quick Bread (Dairy-Free Options)

Gluten Free Cheddar Quick Bread

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Carol Fenster was my mentor when I first began this website. Using one of her cookbooks as a reference, I learned much about developing my own gluten free recipes. This gluten free cheddar cheese quick bread recipe is just one example from her latest cookbook, Gluten-Free Cooking For Two: 125 Favorites (April 2017). My husband and I loved this bread and I’m sure you will too. Continue reading “Gluten Free Cheddar Cheese Quick Bread (Dairy-Free Options)”

Gluten Free Sorghum Salad

Gluten Free Sorghum Salad

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You’ll find that whole grains are trending in the finest of restaurants nowadays. Impress your family or guest by whipping up this delicious whole grain sorghum salad recipe with little effort.

Sorghum grains contain more antioxidants than most other grains and may help you manage cholesterol levels, prevent or help diabetes and dark sorghum (more than light) may control the growth of cancerous tumors. It provides you with plenty of fiber and some protein. Learn more at Whole Grain Council. Continue reading “Gluten Free Sorghum Salad”

Gluten Free Microwave Muffin in a Mug

Healthy Gluten Free Microwave Muffin

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From Carol Fenster’s latest cookbook, 100 Best Quick Gluten-Free Recipes (2014), I present this amazingly easy gluten free microwave muffin recipe. It’s teh perfect quick dessert for four, or portion down for one. This would be an excellent quick breakfast that you could even prepare most of the ingredients the night before. It is made without table sugar, just molasses. Quick, easy and healthy! Continue reading “Gluten Free Microwave Muffin in a Mug”

Chocolate Gluten Free Refrigerator Cookies

Carol Fenster's Chocolate Gluten Free Refrigerator Cookies

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From Carol Fenster’s latest cookbook, 100 Best Quick Gluten-Free Recipes, I present these delicious and easy gluten free refrigerator cookies. Whip some up right now! Then stay tuned in tomorrow (Thursday) for a another amazing, easy dessert, followed by my book review on Friday and a giveaway of two copies of this amazing cookbook on Saturday. Enjoy it all! Continue reading “Chocolate Gluten Free Refrigerator Cookies”

Gluten Free Fish Batter for Fish & Chips

Image: Fish Fried in Gluten Free Fish Batter

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This gluten free fish batter recipe from Donna Washburn and Heather Butt’s Easy Everyday Gluten-Free Cooking cookbook is my favorite recipe out of the three that their publishers, Robert Rose recently contributed to this blog. It creates a super light and crisp batter anyone would enjoy, gluten free or not. In addition, it happens to be dairy-free, as well. Be sure to check out their other two recipes, Gluten Free Mediterranean Focaccia and Gluten Free Blueberry Peach Crisp. Meanwhile, stay tuned in Saturday for a chance to win a copy of Easy Everyday Gluten-Free Cooking and my review. Continue reading “Gluten Free Fish Batter for Fish & Chips”

Gluten Free Blueberry Peach Crisp

Image: Gluten Free Blueberry Peach Crispa

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Here is another gluten free recipe using healthy flours from Donna Washburn and Heather Butt’s latest cookbook, Easy Everyday Gluten-Free Cooking. Their gluten free blueberry peach crisp looks and sounds amazing! Crisps are a healthier option compared to many other desserts. You will find another recipe from this lovely cookbook at Gluten Free Mediterranean Focaccia. Stay tuned in for tomorrow’s recipe followed by a cookbook review and giveaway on Friday. Meanwhile, enjoy this recipe! Continue reading “Gluten Free Blueberry Peach Crisp”

Gluten Free Focaccia Mediterranean-Style

Image: Gluten Free Focaccia

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It’s time to shine the spotlight on another gluten-free author, actually two, Donna Washburn and Heather Butt, the authors of yet another gluten-free cookbook, Easy Everyday Gluten-Free Cooking. Today, I present their Mediterranean-style topping for gluten-free focaccia. Stay tuned in tomorrow for another recipe from this wonderful cookbook, followed by yet another recipe, and a review and giveaway of this cookbook. It’s 4 days of celebration! Meanwhile, enjoy their gluten-free focaccia recipe. Continue reading “Gluten Free Focaccia Mediterranean-Style”

Low-Carb Gluten Free Pizza with Chicken Breast Crust

Image: Low Carb Gluten Free Pizza with Chicken Breast Crust

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Gluten free pizza crust usually contains many more carbs than traditional pizza crust. Joy Bauer discovered a way around this vicious circle, using chicken breasts as a crust. I once considered using egg and ground beef as a crust, but chicken is so much more healthier, as well as aesthetic in appearance. You could even make mini versions and serve them as appetizers. For dairy-free dieters, use Daiya vegan cheese (contains soy). Enjoy! Continue reading “Low-Carb Gluten Free Pizza with Chicken Breast Crust”

Sweet Pecan Bread (Sugar-Free Gluten-Free)

Image: Sweet Gluten Free Pecan Bread

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On Day 30, the final day of the KITCHENAID Mixer Giveaway and Authors’ Gluten-Free Recipes Event, Ten Speed Press presents a wonderful recipe for gluten-free sweet pecan bread from The Joy of Gluten-Free, Sugar-Free Baking by Peter Reinhart and Denene Wallace. Though this recipe is sugar-free, you may use sugar, if desired. It is a quick-bread, as no yeast is use, and is dairy-free, though you may use cow’s milk, if desired. The best part about this recipe, putting aside its wonderful flavors, is that it is low-glycemic. It virtually has no carbs, with its nut flour base. With so many celiacs, as well as Americans, in general with diabetes, or borderline diabetes, this delicious recipe is very welcomed. Enjoy! Continue reading “Sweet Pecan Bread (Sugar-Free Gluten-Free)”