Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Gluten free dessert recipes with color photos appropriate for celiac disease, gluten intolerance, and gluten sensitivity.
A classic, yellow, gluten free cupcakes recipe topped with strawberry whipped cream, and garnished with chocolate leaves and strawberry wedges. Freeze them and then thaw. Serve cold for a summer treat. Continue reading “Gluten Free Cupcakes Recipe and Strawberry Whipped Cream or Frosting”
A gluten free ginger snaps recipe (officially spelled “gingersnaps”) with a soft baked center with a chewy crust and slightly crisp edges. They are traditionally thin wafers. You can make them thin and crisper simply by slightly flattening the dough balls and baking them a tad bit longer. The method I used is the preferred method in my household as we enjoy soft and chewy cookies. I hope you enjoy them no matter which method you use. Continue reading “Gluten Free Ginger Snaps”
While having a Twinkie pan to make this gluten free Twinkie recipe is wonderful to recreate the traditional shape, you can make in any small pans. You may use mini cake pans, if you already have them. Just be sure to adjust the baking time if needed. Continue reading “Gluten Free Twinkie Recipe”
In a four or more course meal, palate cleansers are used to cleanse your palate of the flavors that linger from the previous courses. This way, you are able to experience the true flavor of the next dish without any aftertaste affecting your taste buds. It is similar to the method that wine tasters use before tasting another variety of wine. In France, palate cleansers are also used to improve digestion and to stimulate the appetite. Continue reading “Lemon or Lime Sorbet – Palate Cleansers”
Easter is a month away, but I wanted to provide you with this frosting recipe and instructions on how to make grass frosting ahead of time. I’m in the Easter spirit already. This way, you have plenty of time to have your supplies on hand when Easter arrives. You can even practice beforehand. Be sure to check out the video from Wilton below the recipe. I hope you have fun! Continue reading “How to Make Grass Frosting & Gluten Free Green Frosting Recipe”
Today is Fat Tuesday, also know as Mardi Gras, though Mardi Gras festivities run from January through Fat Tuesday. It has an interesting history, which you can read here. Meanwhile, I hope you enjoy learning about Mardi Gras and my gluten free King Cake recipe. It is similar to cinnamon rolls but left in one piece, shaped into a circle, and contains more butter. You may also fill it with any of the suggestions below or your favorite. Next time I want to try it with my Custard and Comstock or Wilderness brand apple pie filling. Continue reading “Gluten Free King Cake Recipe”
A gluten free chocolate tart with a homemade crust, an easy to make chocolate ganache filling, topped with a bit of coffee butter cream frosting. Continue reading “Mini Gluten Free Chocolate Tart Recipe with Coffee Buttecream Frosting”
Imagine three incredibly light layers of sponge cake, topped with espresso. They sandwich a fluffy mixture of sweetened whipped cream and cream cheese which is flavored with homemade chocolate liqueur and chopped chocolate. It is a true Italian delight. Your guests will be thanking you for your effort. Continue reading “Chocolate Gluten Free Tiramisu Cake”
Make this gluten free layer cake recipe filled with homemade strawberry filling of strawberry jam. The cream cheese frosting is to die for! It is my favorite frosting. If you make the homemade filling be sure to use the cooking method versus the blended method. You will want it nice and thick. I cheated and used jam. Meanwhile, I hope you enjoy this recipe. Continue reading “Gluten Free Layer Cake Recipe with Strawberry Filling”
Do you miss apple or cheese Danish? How about almond bear claws? If so, you will no longer crave them as this homemade, gluten-free version is better than store-bought Danish. They are not only puffy but flaky as well. Continue reading “Gluten Free Danish Recipe – Danish Pastry”