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Gluten Free Hermit Biscotti (or Traditional Hermits)

Gluten Free Hermit (Molasses Spiced) Biscotti
Italy meets New England! Biscotti are Italian cookies. Biscotti means “twice baked”. This recipe is a spinoff from the New England classics, hermit cookies or hermit bars (spiced molasses cookies/bars) baked like biscotti. These gluten free hermit biscotti are perfect for dipping or crunching. Just “cut the sweet with heat” by adding plenty of ginger along …
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Gluten Free Pumpkin Biscotti (or Sweet Potato) (Dairy Free)

Gluten Free Pumpkin Biscotti Cookies
Last Updated on November 2, 2018My grandmother and mother used to make biscotti (Italian cookies), but I never enjoyed them until I made my own, gluten free, of course! These gluten free pumpkin biscotti may be filled with dried fruit and/or nuts, or not. Did I hear, “Amazing”? Why, yes, I did! Use pumpkin puree or pureed …
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Gluten Free Chocolate Biscotti

Gluten Free Chocolate Biscotti with Hazelnuts
Last Updated on November 2, 2018I love these gluten free biscotti because they are moist. You can also make them dryer, if that is what you prefer. I’ve including baking instructions for both. However, they are not so dry that you have to have something to drink nearby. I like my biscotti closer to shortbread …
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Gluten Free Biscotti – Tastes Like the Real Thing!

Image: Gluten Free Biscotti
Last Updated on November 3, 2018These Italian cookies are often dry when made with gluten. However, this gluten free biscotti recipe is far from dry. Many prefer them over their gluten counterparts. Most of the biscotti cookies I have tasted contain anise, of which I am not a fan. I’ve never enjoyed anything with a …
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