Category: Gluten Free Condiments Recipes

Recipes for gluten-free condiments from egg-free mayonnaise and dairy-free and egg-free margarine to homemade gluten-free pickles.

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Garlic Butter Recipe

Homemade Garlic Butter

After going out to dinner recently, I decided to make my husband what he doesn’t get too often at home, homemade garlic bread. I had one of my latest bread experiments turn out a little flavorless; therefore, this was the perfect opportunity to make this garlic butter recipe. I’m usually in a hurry and use garlic powder, but this time I used fresh. What a huge difference! This is the best garlic butter we’ve ever tasted. Enjoy! (If you desire to check out the bagel in the photo, see it at Gluten Free Bagel Recipe.) Continue reading “Garlic Butter Recipe”

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Sweet Cherry Jam Recipe (Gluten Free)

Homemade Gluten Free Cherry Jam

We were having guests over and I over did the shopping. I just now found a pound of cherries that I completely forgot about. So, I decided to make cherry ice cream, one of my husband’s favorite flavors (along with chocolate), and decided to use sweet cherry jam as an ingredient. Use this sweet cherry jam recipe for toast or your favorite gluten free desserts. I hope you enjoy this recipe. I wrote it so that whether or not you have a candy thermometer you can make it. Continue reading “Sweet Cherry Jam Recipe (Gluten Free)”

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Strawberry Tomato Salsa (Naturally Gluten Free)

Image: Strawberry Tomato Salsa

If you are seeking a refreshing summer recipe, this strawberry tomato salsa is it! It is often served with fish, however, you can also serve it with chicken or pork. It makes a great dip for tortilla chips or serve it as a salad atop a bed of baby greens. Either way you serve it, those who have never tried it, usually thoroughly enjoy it. Continue reading “Strawberry Tomato Salsa (Naturally Gluten Free)”

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Dairy-Free Soy-Free Sour Cream (Gluten-Free)

Image: Gluten Free Dairy Free Soy Free Sour Cream on a Baked Potato

Finding a gluten-free sour cream that is also dairy-free and soy-free is a difficult task, however, cashews make a great substitute for sour cream. You will find cashews makes great substitutes for cream cheese, ricotta cheese, and cottage cheese. The best part about it is that nuts do not spoil quickly like dairy products and can be made as needed; not to mention it is so simple and easy to make! Make your holidays special with cashew cream! Continue reading “Dairy-Free Soy-Free Sour Cream (Gluten-Free)”

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Gluten Free Guacamole (Tomato Free)

Image: Gluten-Free Tomato-Free Guacamole Dip

With my food allergies, tomatoes or salsa is a big no-no! I always make this tomato free gluten free guacamole when I make Mexican food or just want a creamy dip for tortilla chips. You don’t have to make this recipe without tomatoes, though. You can easily replace the chipotle sauce with a little salsa, and it’s just as easily made. However, this no tomato, gluten free guacamole was enjoyed by guests who are tomato tolerant. Salsa on the side easily appeased all. Continue reading “Gluten Free Guacamole (Tomato Free)”

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The Perfect Homemade Whipped Cream or Vanilla Chantilly +Dairy Free Version

Whipped Cream

Whipped cream is naturally gluten free, and once you’ve made homemade whipped cream you’ll never go back to can whipped cream again. If you prefer not to have that greasy texture, then this gluten free recipe is for you. Of course, you may use Cool Wwhip, as it is gluten free. However, you may wish to avoid corn syrup, as this is an ingredient in cool whip. I’ve been making homemade whipped cream for quite awhile, now. It is something I have always preferred. Stay tuned in for my home dairy-free whipped cream recipe! Continue reading “The Perfect Homemade Whipped Cream or Vanilla Chantilly +Dairy Free Version”

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Chinese Soy Free Gluten Free Barbecue Sauce Marinade

Gluten Free Soy Free Chinese Barbecue Sauce

It took a bit of research to create this Asian gluten free barbecue sauce. Traditionally, an Asian barbecue sauce recipe will call for hoisin sauce, which is made up partly of soy beans and soy sauce, which usually is not gluten free, and certainly not soy free. Wanting one that is soy free is what brought me to create a portion of this recipe. The main reason is that I am developing a gluten free egg rolls recipe, and needed to get all my ducks in a row. I planned on using barbecued pork as one of the ingredients but wanted more of an authentic Asian gluten free barbecue sauce. Due to my allergies, it is taking a couple of gluten free recipes just to get started on the egg rolls, but if you’re not a soy-free dieter you may use store-bought items to make it easier. And I discovered that tomato or ketchup is not a traditional ingredient though you may find it used in some recipes. Stay tuned in for more on the egg rolls soon, if all turns out well. But definitely watch for my Chinese barbecue pork recipe. For now, I hope you enjoy this Chinese soy free gluten free barbecue sauce. Along with a little gluten free chicken broth, it’s going to make some awesome barbecued pork. It’s time to get those crockpots out! Continue reading “Chinese Soy Free Gluten Free Barbecue Sauce Marinade”

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Gluten Free Onion Soup Mix Recipe + Dip

Image: Homemade Gluten Free Onion Soup Mix

Looking for a gluten free onion soup mix recipe? To my surprise all our gluten eating guests loved it! Several guests asked me what ingredients were in my dip. Since we are not big on sodium, I left out about 1-1/2 to 2 tablespoons of the mix, though you may wish to use the entire recipe. Enjoy this gluten free onion soup mix recipe for dips or soup. We sure did! Continue reading “Gluten Free Onion Soup Mix Recipe + Dip”

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Allergy Free Gluten Free Margarine Recipe

Homemade Allergen-Free Gluten Free Margarine

I was so tired of trying to find a gluten free margarine or gluten free margarine recipe that was both soy-free and corn-free that I decided to create one myself! This recipe is also dairy-free. It’s so nice to know that it is free of chemicals, as well. Though I use some palm shortening in this recipe I would imagine you can use red palm oil (red has the most health benefits, and it is more of an orange color), though it hardens more than palm shortening. And palm shortening is less expensive than red palm oil. I used organic palm shortening. If you wish a deeper yellow color we all so used to, add a pinch of turmeric. I chose palm shortening for its color, softness and neutral flavor. When my husband tasted it, I asked him, “What does this taste like?” His answer was, “Margarine.” I was a happy camper! I do taste a hint of olive oil, but that’s a good thing! Enjoy! Continue reading “Allergy Free Gluten Free Margarine Recipe”

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Gluten Free Soy Free Egg Free Mayonnaise Recipe

Image: Gluten Free Soy Free Egg Free Mayonnaise

Gluten-free mayonnaise is very easy to find. This gluten free, soy free, egg free mayonnaise recipe is not only easy to make but is so much healthier than store-bought mayonnaise. I use Best Foods, however, I recently discovered that there are chemicals in my mayonnaise! I was shocked to find one of the chemicals to be EDTA (Ethylenediaminetetraacetic acid). They use this stuff to dissolve limescale! It is also used in cosmetics and many more uses. It’s final. I’m making my own from now on! The color will vary depending on which oil combination you use. Experiment with different oils and have fun! Continue reading “Gluten Free Soy Free Egg Free Mayonnaise Recipe”