Category: Gluten Free Dairy Free Recipes

Over 1,055 delicious gluten free and dairy free recipes with color photos, all safe for those with gluten intolerance or celiac disease.

Posted on

Classic Gluten Free Minestrone Soup

Image: Gluten Free Minestrone Soup

It may at first appear that would not need a gluten free minestrone soup recipe and that it is naturally gluten free. However, you will need to know which brands of broth are gluten free, as well as gravy enhancers, if using. In addition, when storing leftover soup containing pasta, it tends to get soft and mushy. To prevent this, using my homemade egg noodle recipe avoids this problem. You may also cook the pasta separately. Check out the brands of pasta I enjoy most. Continue reading “Classic Gluten Free Minestrone Soup”

Posted on

Gluten Free Dairy Free Chocolate Cake in a Skillet

Image: Gluten Free Dairy Free Chocolate Cake

There’s nothing like using real butter in a chocolate cake; however, what do you to make a gluten free dairy free chocolate cake, rich? Enjoy Life allergen-friendly baking chocolate contains dairy free cocoa butter. I used that instead of butter and cocoa powder, along with some oil, to create this light, airy chocolate cake. The cake turned out incredibly light. I topped it with gluten free dairy free whipping cream, caramel sauce, and chopped dairy free chocolate. Yum! I hope you enjoy this recipe.

Link You May Need:

Homemade Almond Milk Recipe

Continue reading “Gluten Free Dairy Free Chocolate Cake in a Skillet”

Posted on

Gluten Free Dairy Free Candy Melts Substitute Recipe (Corn-Free Options)

Image: Gluten Free Dairy Free Cake Pops

You may find it difficult to find gluten free dairy free candy melts as most contain dairy. In addition, it is hard to find gluten free dairy free white chocolate to coat cake pops or truffles. Wilton’s does make one that is gluten free, but not dairy-free. To learn more about Wilton gluten free products, see discussion here from 2011. However, the recipe below works well as a substitute. If you have corn allergies, consider using Lyle’s Golden Syrup or gluten-free brown rice syrup, such as Lundberg brand instead of corn syrup. They will just turn out a bit darker in color. Meanwhile, I hope you find this recipe useful. Continue reading “Gluten Free Dairy Free Candy Melts Substitute Recipe (Corn-Free Options)”

Posted on

Green Goddess Salad Dressing Recipe (Naturally Gluten Free)

Image: Salad with Gluten Free Green Goddess Dressing

I have been craving this green goddess salad dressing recipe for about a month, and finally got around to creating it. When I looked at the ingredients for Kraft brand Gluten Free Goddess dressing I saw that it contained xanthan gum. Luckily for us gluten free dieters, we usually have this ingredient on hand; however, you don’t have to include if you prefer a gum-free salad dressing. You can just use less water as needed and add vinegar to taste at the end. The best part about this recipe is that t does not contain any blue and yellow food coloring. Instead, it calls for naturally green ingredients such as parsley and avocado. I hope you enjoy this recipe! Continue reading “Green Goddess Salad Dressing Recipe (Naturally Gluten Free)”

Posted on

Sugar-Free Dairy-Free Gluten Free Oatmeal Raisin Cookie Recipe

Image: Gluten Free Oatmeal Raisin Cookies - Dairy-Free and Sugar-Free

With the advent of the new year, I thought you would appreciate a healthier choice for a gluten free cookie recipe. This classic gluten free oatmeal raisin cookie recipe is made with ground oats instead of whole and is sweetened with stevia, dates, and as an option, less or non-refined brown sugar. You may use gluten free oat flour, if desired.  Bon appetite! Continue reading “Sugar-Free Dairy-Free Gluten Free Oatmeal Raisin Cookie Recipe”

Posted on

Grain-Free Gluten Free Bread with Almond Flour (Gum-Free)

Image: Grain-Free Gluten Free Almond Bread

One of my Facebook followers requested a gluten free paleo bread recipe with almond flour. Neither my husband or I are on a paleo diet, but it sounded wonderful. While many paleo dieters avoid yeast, other do consume it. This recipe is yeast-based. I will make another one in the near future using baking powder and/or baking soda for those who do not consume yeast. Meanwhile, this bread has a soft crust due to the psyllium husk powder, the texture enables you to fold the bread, and is truly delicious. Enjoy! Continue reading “Grain-Free Gluten Free Bread with Almond Flour (Gum-Free)”

Posted on

Mini Fried Gluten Free Pies: Sweet or Savory (Dairy-Free)

Image: Mini Fried Gluten Free Pies

When you just cannot deal with rolling a double gluten free pie crust, these mini fried gluten free pies are ideal. However, unlike pie crust, they are crunchy. You may fill them with sweet or savory fillings. For my test recipe I just used Comstock fruit pie filling. Both Comstock and Wilderness brands are gluten free. These little gems are similar to empanadas (Spanish pies), but instead of baking them, you fry them. When empanadas are made in smaller sizes to serve as appetizers, such as these, they are named tapas. You may wish to check out my savory gluten free empanada filling (the crust on that recipe is a traditional gluten free pie crust), or my homemade sauteed apples for a healthier filling, if you’re not a quick open-a-can type of person. Continue reading “Mini Fried Gluten Free Pies: Sweet or Savory (Dairy-Free)”