Light with crunchy bottoms and edges, with a soft, slightly chewy center, these gluten free chocolate chip oatmeal cookies with cinnamon are, “addicting” per my husband. The recipe calls for Copycat Ryze Gluten Free Flour Blend – Blue Bag.
Gluten Free Pecan Shortbread Cookies Recipe (aka Pecan Sandies)
Make this gluten free pecan shortbread cookie recipe or regular pecan cookies. Whether you dip them in chocolate or not, they are simply delicious. The shortbread variation makes cookies similar to the famous Pecan Sandies. The regular cookie is less rich than shortbread, which makes them perfect candidates for dipping in the chocolate of your choice. Continue reading “Gluten Free Pecan Shortbread Cookies Recipe (aka Pecan Sandies)”
Best Gluten Free Brown Butter Toffee Chocolate Chip Cookies
The title, “Best Gluten Free Brown Butter Chocolate Chip Cookies” is appropriate, but I really feel that this is the best chocolate chip cookie I have ever had, gluten free or not! You have to try this recipe! It contains bits of melted English Toffee, but you can make plain toffee by using the same recipe and omitting the chocolate. To die for!!! Don’t miss the video to see their texture! Continue reading “Best Gluten Free Brown Butter Toffee Chocolate Chip Cookies”
Gluten Free Hermit Biscotti (or Traditional Hermits)
Italy meets New England! Biscotti are Italian cookies. Biscotti means “twice baked”. This recipe is a spinoff from the New England classics, hermit cookies or hermit bars (spiced molasses cookies/bars) baked like biscotti. These gluten free hermit biscotti are perfect for dipping or crunching. Just “cut the sweet with heat” by adding plenty of ginger along with cinnamon, nutmeg, and cloves and you get an amazing fall flavor. Continue reading “Gluten Free Hermit Biscotti (or Traditional Hermits)”
Gluten Free Ginger Snaps Recipe
Looking for a gluten free ginger snaps recipe where you can actually hear the snap when breaking the cookies in two? Look no further. Preparing for the holidays, this gluten free ginger snaps recipe was high on my list to create because I want to make a ginger snap pie crust as well as eat them plain. So, I needed a really crunchy, crisp cookie. I’m so pleased with this recipe! They’re super flavorful too. You can even bump up the heat if desired. Continue reading “Gluten Free Ginger Snaps Recipe”
Gluten Free Chinese Almond Cookies – Almond Wafers
These gluten free Chinese almond cookies are not only perfect for Chinese New Year but everyday treats. They are tender yet have a nice crisp bottom as well as edges. Similar to Gluten Free Vanilla Wafers but lighter and more buttery, these cookies can be used as a treat, in parfaits, or as no-bake pie crusts (when crushed and combined with melted butter). These round cookies represent coins, which are said to bring good fortune. Continue reading “Gluten Free Chinese Almond Cookies – Almond Wafers”
Gluten Free Trail Mix Cookies
Gluten free trail mix cookies are higher in protein than traditional cookies, providing you with extra energy. Enjoy their crisp edges and chewy texture on long trips in the car, on hikes, or while camping in the woods, to name a few places. Use white, semi-sweet, or dark chocolate chips. Make these cookies corn or tapioca-free. Continue reading “Gluten Free Trail Mix Cookies”
Gluten Free Animal Crackers (No Added Starch)
Without the use of added starch like tapioca, potato, corn, arrowroot, and the like, you can make these lightly sweetened gluten free animal crackers for the special little one in your life. These lightly crisp crackers are free of gluten, dairy, egg white, vinegar, nuts, potato, corn, soy, yeast, and much more. I made these crackers for my youngest granddaughter. Any toddler would enjoy them. A low-sodium alternative to baking soda is included. Continue reading “Gluten Free Animal Crackers (No Added Starch)”
Gluten Free Stamped Cookies + Painted (Plus Video)
Using a single Cookie Cutter & Stamp Set, you can make these fun and delicious gluten free stamped cookies. Use your favorite gluten-free sugar cookie recipe or my Gluten Free Moist Cut-Out Cookie Recipe. These cookies are more moist and tender than traditional gluten-filled sugar cookies. Continue reading “Gluten Free Stamped Cookies + Painted (Plus Video)”
Tate’s Gluten Free Chocolate Chip Cookies Copycat Recipe (Dairy-Free Options)
I had a member email me requesting a copycat recipe for Tate’s Chocolate Chip Cookies. Not until I made them did I discover that there are actually Tate’s Gluten Free Chocolate Chip Cookies on the market. Tate’s cookies are extremely popular in the South Hamptons and are sold at the Tate’s Bake Shop, well known from coast to coast. I’ve never tasted them, but these cookies are crisp on the bottom and around the edges and buttery inside. I hope you enjoy them. Barb, I hope your grandson enjoys these just as much! Continue reading “Tate’s Gluten Free Chocolate Chip Cookies Copycat Recipe (Dairy-Free Options)”