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Gluten Free Toasted Oat Muffins with Granola Clusters

Gluten Free Toasted Oat Muffins Showing Inside Texture
Without the use of an electric mixer, you can make these tender, gluten free toasted oat muffins. Their robust oat flavor will make you a believer. The clusters of oats and nuts sweetened with a crunchy cinnamon-caramel coating are sweet and salty. Enjoy! Print Gluten Free Toasted Oat Muffins This small batch gluten free toasted …
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Gluten Free Green Banana Flour Muffins (Vegan Option)

Green Banana Flour Muffins Gluten Free

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One member asked me for a recipe containing a lot of green banana flour because it is one of the resistant starches, meaning it functions similar to soluble fiber. The recipe for pancakes that came with the package turned out gummy. So, I made a recipe for muffins, sweetened with pure maple syrup. So, don’t feel guilty when serving them for breakfast. They are super flavorful and moist. NO MIXER NEEDED!

In this article, I go over the best sources of resistant starches, how to bake with green banana flour, and include a recipe for gluten free green banana flour muffins. While you cannot use 100% green banana flour in baking, you can use enough to take advantage of its health benefits.

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Vegan Gluten Free Muffins – High in Complete Protein – 10+ g Protein Per Muffin

Gluten Free Vegan Muffins - Vanilla + More
Last Updated on April 3, 2019Delicious, complete protein vegan gluten free muffins with over 10 grams of protein per muffin. These tender and flavorful muffins are low in unrefined sugar and contain no gums, corn, soy, dairy, egg, seeds, nuts, oats, tapioca, arrowroot, and yeast. With one simple change, these muffins may also be made grain-free. …
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Gluten Free Sweet Cornbread (Using Homemade Betty Crocker Gluten Free Yellow Cake Mix)

Gluten Free Buttermilk Cornbread with Turkey & Cheese
Last Updated on March 9, 2019 After seeing a similar recipe that was high in calories, I decided to create a gluten free sweet cornbread recipe that was lower in calorie.  I must say, I am not big on sweet cornbread but my hubby devoured them. Save Money Instead of using Betty Crocker Gluten Free  …
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Gluten Free Banana Cupcakes (Pecan & Chocolate Chips Optional)

Gluten Free Banana Cupcakes with Pecans & Chocolate Chips
Last Updated on December 10, 2018These are the best banana cupcakes or muffins I’ve ever had, gluten free or not! For being gluten free banana cupcakes, they are incredible! They’re not gummy whatsoever, and super flavorful and moist. I couldn’t have asked for a better result While they can be frosted or piped with traditional …
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Gluten Free Oat Muffin Mug Recipe (or Sorghum) Allergen-Free, Sugar-Free & Low-Histamine

Gluten Free Dairy Free Oat Muffin Mug Recipe
Last Updated on May 1, 2019Without the use of added starch, gum, dairy, or egg, this gluten free oat muffin mug recipe tastes amazing! You can even make this sugar-free (see photo)! You would have never guessed that it was made in a microwave. Most microwaved mug cakes and muffins are quite gummy. Not this one! …
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Gluten Free Double Chocolate Cherry Bombs (Dairy & Egg-Free)

Gluten Free Egg Free Double Chocolate Cherry Bombs (Dairy Free)

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Perfect for Father’s Day (most Dad’s love cherry), these gluten free double chocolate cherry bombs will be a huge hit! With their quick bread texture (similar in weight and texture to banana bread), everyone will enjoy these treasures. Make dairy free or with dairy. Use a commercially packaged gluten free flour that contains dairy or Carla’s all-purpose gluten free flour blend recipe for dairy-free. Continue reading “Gluten Free Double Chocolate Cherry Bombs (Dairy & Egg-Free)”

Gluten Free Cornbread in a Mug (Dairy-Free and Vegan Options)

Gluten Free Cornbread in a Mug
Last Updated on May 1, 2019Portion control is everything nowadays whether you are watching your weight, or carb, sugar, or white flour intake. Make this gluten free cornbread in a mug so that leftovers do not tempt you to eat more than you intend to. Smother with butter and you’re good to go! It’s great with …
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Gluten Free Whole Grain Blueberry Muffins (No Starch Added)

Gluten Free Whole Grain No-Starch-Added Blueberry Muffins

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Using my new whole grain flour blend recipe and fresh, frozen, or freeze-dried blueberries, you can make this delicious, moist, and tender gluten free whole grain blueberry muffins. They have no added starch (tapioca, potato, arrowroot, rice, or cornstarch). The flour blend contains wholesome whole grain flours only. You have a choice of using gum or for gum-free, use psyllium husk with a minor adjustment. Either way, they are simply delicious! Continue reading “Gluten Free Whole Grain Blueberry Muffins (No Starch Added)”