Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Over 1,900 gluten free recipes that are safe for those with celiac disease or gluten intolerance, all with color photos. The gluten free diet is the healthy way to go. Looking for something in particular? Click on the “Recipe Index” link in the menu (three bars on mobile phones). There, you will find many categories including those free of many allergens. Need to find an ingredient substitute? Click on the “Substitutes” link in the menu.
If you’ve ever been afraid to make or cover a cake with fondant, your fears are now over! You can even use this miracle gluten free fondant recipe to make characters, animals, and other fun things. You don’t have to worry about the fondant tearing, cracking, or drying out. Using your stand mixer, you can make fondant that works incredibly well! Continue reading “Gluten Free Fondant Recipe”
Beat air into rich chocolate ganache and you have an amazing frosting. Whipped chocolate ganache frosting is great when used to frost cupcakes and cake. However, you may use it as a filling for cupcakes, cakes, and pastries, even ice cream sandwiches. It’s an easy chocolate mousse recipe too! This is something any chocolate lover would appreciate and it’s so easy to make Continue reading “Whipped Chocolate Ganache Frosting”
My daughter purchased some tamales last Christmas but she was extremely disappointed because most of them hardly had any filling in them. So, I’ve been wanting to create a gluten free tamale recipe ever since. I hope you enjoy this recipe. They’re delicious! Continue reading “Gluten Free Tamale Recipe Without Lard”
I’ve been making a similar recipe for decades and just now developed a more flavorful and crisper recipe. Using very little oil, you can make this flavorful, breaded gluten free buttermilk chicken. In addition, this same recipe can be made just as crisp and flavorful using dairy-free ingredients. Continue reading “Gluten Free Buttermilk Chicken – Fried – Low-Fat (Dairy-Free Options)”
I already have a delicious Gluten-Free Dairy-Free Chocolate Cake Recipe that is excellent, but I really wanted to make a dairy version for my granddaughter’s birthday party. This new, gluten free buttermilk chocolate cake recipe is moist, delicious, tender, yet sturdy enough to withstand fondant. Continue reading “Gluten Free Buttermilk Chocolate Cake with Sour Cream”
These scalloped pesto potatoes taste amazing! They are creamy, flavorful, and you can’t tell they are dairy free. You can opt on making them with dairy, by simply using one of the many dairy pesto sauce recipes. However, the creamy dairy-free pesto with cheesy flavor is always a winner with everyone. Make extra. People will go back for seconds. Continue reading “Pesto Potatoes – Scalloped (Dairy Free, Gluten Free)”
If you’re allergic or intolerant to tomatoes, you can still make delicious gluten free mole sauce. A matter of fact, in this recipe, you can’t even tell the tomatoes are missing. Serve this gluten free mole with any cooked chicken: rotisserie, shredded, whole pieces, medallions, and more. The acids in the sauce make the chicken very tender and moist. Continue reading “Gluten Free Mole Sauce Without Tomatoes”
You can make crunchy gluten free peanut butter cookies in the microwave! Who knew?! They are easy, fast, and delicious! They only take 1 minute to bake, if you can wait that long. This is the best cookie dough I’ve ever had. It’s hard to wait to bake them! Continue reading “Crunchy Gluten Free Peanut Butter Cookies in the Microwave”
We recently stayed at the Hyatt Carmel Highlands Inn overlooking Big Sur. Their Sunset Lounge served me the biggest surprise ever, homemade cinnamon ice cream! It was absolutely delicious! I never thought of it before but after tasting it, I knew I had to create a cinnamon ice cream recipe for everyone to make at home. Choose between cinnamon gelato and cinnamon ice cream. Enjoy! Continue reading “Cinnamon Ice Cream or Cinnamon Gelato”
Lately, I’ve been making gluten free blueberry recipes. I just love them all of a sudden and they are full of antioxidants! This is my latest installment. I also link to all of my other blueberry recipes. Meanwhile, this pie or pastry, if you wish, is what my gluten-eating husband described as “the best blueberry pie I’ve ever had!” He considers himself a pie aficionado. Continue reading “Gluten Free Blueberry Recipes – Puff Pastry Danish or Pie (Gum-Free)”