Vegan Gluten Free Recipes

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December 2, 2019December 2, 2019

Gluten Free Pecan Tart

An easy to make gluten free pecan tart. Pecan tarts make a better presentation (in my opinion) than pecan pies because they are full instead of sunken in, like so many other recipes. As you can see, this recipe is perfect as it is not sunken at all. Enjoy! Link You May Need: Gluten Free …

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November 20, 2019December 7, 2019

Cup4Cup Gluten Free Multigrain Bread Mix Copycat Recipe

Last Updated on December 7, 2019 Cup4Cup now makes a gluten free multigrain bread mix that contains very little white refined starch, in this case, tapioca flour. All of the other flours are made of whole grains such as oat, millet, sorghum, buckwheat, teff, as well as flax seed meal. The great thing about this …

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November 15, 2019November 15, 2019

Gluten Free Pumpkin Cake (Allergen-Free if desired)

Last Updated on November 15, 2019 There’s nothing that expresses Thanksgiving or fall like pumpkin. This layered gluten free pumpkin cake is as moist as pumpkin bread (quick bread) but lighter and truly delicious. Choose from three frosting recipes with a cinnamon variation. Links You May Need: Carla’s Gluten Free All-Purpose Flour Blend Dairy-Free Buttermilk …

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November 15, 2019November 15, 2019

Dairy Free Caramel Recipe – Coconut Oil Caramel (Corn-Free)

Last Updated on November 15, 2019 You don’t need dairy or corn syrup to make delicious, chewy caramel. This recipe uses healthy substitutes for butter, cream, corn syrup, and granulated sugar. Check out the ingredients list and see for yourself. I’m sure you’ll be sold on the alternatives, too. There is a slight flavor of …

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November 14, 2019November 19, 2019

Crunchy Gluten Free Fudge Marshmallow Cookies

Last Updated on November 19, 2019 Several manufacturers make similar traditional cookies like Signature Select, Great Value, and Nabisco calls theirs “Pinwheels”. This gluten free fudge marshmallow cookies recipe is comprised of a crunch chocolate cookie, topped with marshmallows, and covered in chocolate. I prefer these cookies over See’s Candies marshmallow treats, which says a …

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November 7, 2019November 8, 2019

Green Bean and Almond Casserole (Oven-Roasted or Sauteed)

Last Updated on November 8, 2019

Mix things up for everyday meals or during the holidays with this lovely green bean and almond casserole. The sweetness of the red peppers and the crunch of the roasted almonds are a lovely addition to what otherwise would be a boring vegetable. Roast them in the oven or use the stovetop version. We enjoy both. Also, learn how to blanch fresh green beans to freeze.

Yogurt Recipe (Lactose-Free, Dairy-Free, Traditional, Custard, or Greek)

Last Updated on November 7, 2019

Learn to make yogurt that is creamier than you can buy in the stores, which you can make sugar-free, refined-sugar-free, or using the sweeteners of your choosing. You can even make lactose-free yogurt as I did, pictured above. Read how easy it all is to do! See Notes section to make Greek Yogurt.

October 30, 2019October 30, 2019

Gluten Free Pie Crust with Almond Flour (Dairy & Egg-Free Options)

Last Updated on October 30, 2019 Using almond flour and other gluten free ingredients this gluten free pie crust contains a boost in protein & fiber with less carbs.The crust is flaky and so flavorful that everyone will beg for more. It is now my go-to recipe. Link You May Need: Sweet Rice Flour Sweet …

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October 29, 2019October 29, 2019

Microwave Gluten Free Peanut Butter S’mores Bars

Last Updated on October 29, 2019 Imagine a peanut butter cookie crust (crunchy of not) filled with marshmallow chocolate ganache and topped with homemade marshmallow fluff (with even an egg-free fluff). This dessert is so addictive, you better plan on serving a healthy salad with plenty of protein for dinner. After the multiple samples you’ll …

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October 28, 2019October 28, 2019

Chocolate Ganache Marshmallow Frosting – Filling (Dairy-Free Option)

Last Updated on October 28, 2019

As thick as the ganache filling in chocolate truffles, this chocolate ganache marshmallow frosting and filling tastes like chocolate caramel but is not chewy. This mixture makes one of the most decadent desserts I have had in quite a while. The only problem is that it is so addictive! Enjoy all you want and have a chicken salad for dinner.