Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
It’s summertime and definitely the time for a no-bake dessert. If you will be serving kids dessert this 4th of July, consider these gluten free rice krispie treats garnished as a flag. You have your choice of four different white frosting recipes, include a dairy-free cream cheese one. I hope the kids among your guests …
These little babies are not only the first chocolate gluten free rice crispy treats I’ve ever made, but the first ever Rice Kripsies® treats I’ve ever made. As a child I not only never made Rice Krispies Treats, but had never tasted one. I know! I had a mother who loved dessert, and if there …
We’ve all been there before – you cook or bake something using rice flour and you taste that grittiness found in regular rice flour. It happens with white and brown rice flour. While superfine rice flour does not have that grittiness due its fine texture, not everyone has access to it. I purchase mine online …
My mother was famous for her beef consomme rice recipe. However, Campbell’s Beef Consomme Soup is not gluten free; therefore, I could no longer make it. Missing its jell-like properties, I decided to convert her recipe to an easier gluten free one, using plain broth. Though if you have the time, Emeril on Food Network …
I have been inundated with requests for starch and flour substitutions for my recipes as well as recipes that originate from elsewhere. Today I’ll answer the questions on which gluten free starch substitute to use in different scenarios. Also, see my Gluten Free Substitutions Page,
About a month ago, Growing Naturals contacted me about reviewing their raw gluten free brown rice isolate protein powder, as well as their yellow pea protein powder. They sent me 5 flavors: rice-original, rice-vanilla, rice-chocolate, yellow pea-original, and yellow pea-vanilla. The rice protein is made from sprouted rice, which is the healthiest way to consume grains. …
Because brown rice syrup is listed on so many gluten free product labels, you may have come to the conclusion that all rice syrup brands are gluten free. However, some contain barley. The fermentation process often removes the barley, per some manufacturers. If you are gluten intolerant always contact the manufacturer before consumption to check, …
Continue reading “Is Organic Brown Rice Syrup Gluten Free? Does it Contain Arsenic?”
Jovial™ Foods has agreed to sponsor another gluten free giveaway, this time it’s for their gluten free fruit filled cookies and brown rice pasta. If you’re a regular reader, you may have read my Jovial Brown Rice Pasta Review from over a year ago. Since then, Jovial made Food & Wine’s top pick for gluten free brown rice …
Continue reading “Jovial Gluten Free Cookies and Brown Rice Pasta Giveaway”
Kellogg’s Gluten Free RIce Krispies® have been discontinued. Try this brand. In honor of National Celiac Awareness Month, Kellogg’s ® is sponsoring Gluten Free Rice Krispies giveaways across multiple gluten free blogs. They first partnered up with dietitian, Tricia Thompson, MS, RD, to debunk gluten free myths. Read all about it on The New York Times website: A Favorite …
Continue reading “Kellogg’s Gluten Free Rice Krispies Review and Breakfast Giveaway ($70 Value)”
This spinach rice dish may be made with an Indian flare or a Chinese flare. Either way, it’s delicious. I chose to hide the bitter taste of spinach in this recipe. No bitterness at all! If anything it tasted a bit creamy, though, it is dairy-free. For a Chinese flare, use gluten free soy sauce. …