Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Filled with rich cheese sauce, these are no ordinary potato skins. Top them with your favorite toppings and have your guests literally eating out of your hands. They’re perfect for feeding hearty appetites and on game day!
Use sourdough starter to make sourdough bread or add some to cake recipes to assist rising. It also provides a lovely sour flavor and boost to other yeast-based recipes. It ferments naturally and rapidly, without commercial yeast.
Fooducate’s Allergy and Gluten Free Scanner is not just a gluten free iPhone app, and is also for iPads, but it’s an allergen app. It filters out the top 9 allergens in food products, but instead of wheat, it filters out gluten; and it includes lactose. The 9 allergens it is able to filter out are: …
Continue reading “Allergy and Gluten Free iPhone App (and iPad) Review and Giveaway”
Kellogg’s Gluten Free RIce Krispies® have been discontinued. Try this brand. In honor of National Celiac Awareness Month, Kellogg’s ® is sponsoring Gluten Free Rice Krispies giveaways across multiple gluten free blogs. They first partnered up with dietitian,  Tricia Thompson, MS, RD, to debunk gluten free myths. Read all about it on The New York Times website: A Favorite …
Continue reading “Kellogg’s Gluten Free Rice Krispies Review and Breakfast Giveaway ($70 Value)”
One of the gluten free bread recipes I had not yet made is buckwheat. Because of its nutritional values, I just had to give it a try. I used Bob’s Red Mill’s Gluten Free Homemade Wonderful Bread recipe as a basis for this recipe, but left out the soy lecithin, substituted the garbanzo bean flour …
A culinary student made and served these ravioli to her class. They enjoyed them better than their gluten versions. Fill them with beef or your favorite ravioli filling, cheese or creamy butternut squash (from this gluten free ravioli recipe). I like to use this recipe for fried ravioli. You can learn how one of my …
Whether you are on a gluten free diet or not, these turkey roasting tips may come in handy this holiday season. Ingredients listed do not contain gluten. For specific brands of gluten free chicken broth see the Gluten Free Product List. For gluten free turkey brands see Gluten Free Turkey List. If you’re serving ham instead …
If you haven’t heard of Udi’s gluten free bread, you’re missing out on a great textured gluten free bread that is also dairy-free. However, if you’re into gluten free baking or avoiding processed food, this recipe may help you. It is the softest gluten free bread I have made thus far, and works wonderful for …
Continue reading “Mock Udi’s Gluten Free Whole Grain Bread Recipe”
So many individuals who are gluten intolerant cannot even tolerate gluten-free oats. Well, I may have some good news for you! I received an email from an individual who was able to tolerate one particular gluten-free oats brand, where she hadn’t been able to in years. I just had to some research! Montana Gluten Free Processors …
Continue reading “Can’t Tolerate Gluten-Free Oats? Now You May!”
I have been meaning to develop a gluten free banana bread recipe for some time now, but just could not decide whether I wanted to go for a heavier, super moist banana bread or closer to a cake-like texture. I opted for the heavy, moist one. The experimenter in me wanted to see what would …