Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Gluten-free recipes that are also corn-free. Double check earlier dated recipes for xanthan gum and white vinegar, as they contain corn.
Make this overnight oatmeal in a jar recipe and make your morning run smoother. It’s delicious, as well. You won’t get bored as there are so many different combinations to make. Got your jar? Start! Continue reading “Gluten Free Overnight Oatmeal in a Jar”
Learn how to make chocolate curls like a professional baker, or even better. The chocolate is easier to work with because of the added shortening. Get the chocolate to the correct temperature and curl away! Continue reading “How to Make Chocolate Curls”
The kid in all of us enjoy a surprise. This gluten free Easter cake delivers just that. The moist and rich chocolate loaf contains a carrot-shaped cake in the center. Then you top it with a rich chocolate ganache and green carrot tops. It’s perfect for Easter and tastes delicious. Continue reading “Chocolate Gluten Free Easter Cake with Carrot In Each Slice”
I’ve been a bit nostalgic lately after seeing Rain: A Tribute to the Beatles. I’ve been playing old songs in my head ever since. Remember Simon & Garfunkel’s hit song, “Parsley, Sage, Rosemary and Thyme”? Well, these wonderful seasonings can make your slow cooker rump roast a hit, as well. And it can easily be made gluten free. Continue reading “Gluten Free Slow Cooker Rump Roast”
Ever so lightly sweetened, these gluten free muffins with almond flour make the perfect breakfast or brunch addition. Just add your favorite jam. They are lighter than you can imagine, yet moist. Make them without starch, gums, grains, dairy, oil, butter, or any type of milk. They are truly simple, yet moist, flavorful and a healthier choice. Continue reading “Gluten Free Muffins with Almond Flour”
A delicious gluten free chicken marsala recipe that has just a touch of sweetness. If you haven’t found a marsala you enjoy, try making your own. This one is devine! Continue reading “Gluten Free Chicken Marsala”
Spring time weather is nearing summer temperatures in California. These cold chocolate peanut butter clusters are perfect for hot day. The best part about them is there is no baking involved. Therefore, they’re ready in no time. Continue reading “No-Bake Gluten Free Chocolate Peanut Butter Clusters (Dairy Free)”
As they say, there’s more than one way to skin a cat. Oh dear! That’s actually a horrible analogy, but what it means is that there is more than one way of doing something or achieving a goal. In this instant, the goal is to have gluten free apple bread. Well, rather than making homemade bread containing apples, here, I added bread cubes, apples, and other ingredients to form an apple bread bake. You can use homemade or store-bought gluten free bread. Just be sure to use one that is absorbent. Drizzle or drown it in additional pure maple syrup for a luscious brunch dessert. Continue reading “Gluten Free Apple Bread Bake”
Have you ever heard of a hummingbird cake before? Well, it’s making a comeback! It’s a very old classic that was “boss” (very cool, terrific) back in the day. In 1968, the Jamaican tourist board began sending out press releases to the United States including a couple of their local recipes, one of which was the Doctor Bird Cake, later changed to a number of different names in America including “the cake that doesn’t last” and “hummingbird cake” (The Doctor Bird was an actual bird much like the hummingbird.) Continue reading “Gluten Free Hummingbird Cake Recipe and Smooth Cream Cheese Frosting”
