Jody, one of my blog readers, requested assistance converting her recently deceased mother’s rolls recipe, which has been in the family for ages, to gluten free. While you can use a variety of flours and starches to make this recipe, they all should turn out soft and fluffy. Enjoy! Watch the Video!
Continue reading “Jody’s Mother’s Gluten Free Rolls (Dairy-Free)”Gluten Free Chocolate Chip Oatmeal Cookies with Peanut Butter Chips + Walnuts
Joanna Gaines, the former costar of the Fixer Upper TV show, made a similar cookie recipe last week on Good Morning America. I just had to have them because they sounded and looked so good. You will love these gluten free chocolate chip oatmeal cookies. It’s like three cookies in one. Before I ever made them, my husband said, “They’re just going to be missing raisins!” (He’s a huge raisin oatmeal cookie fan.) These cookies contain both chocolate and peanut butter chips as well as oats. They’re our new favorite cookie!
Continue reading “Gluten Free Chocolate Chip Oatmeal Cookies with Peanut Butter Chips + Walnuts”Roasted Beets
Building up your immune system has never been more important. While Gluten Free Desserts are comforting during this stressful time, don’t forget to add colorful vegetables to your diet like roasted beets. Colorful veggies help fight viruses because they’re packed with antioxidants. Roasted beets often taste like roasted potatoes. Check how a great way to season them!
Continue reading “Roasted Beets”Gluten Free Potato Pancakes
I had about one cup of leftover riced potatoes from making Gluten Free Dairy-Free Blueberry Rolls. So, I used them up by making these easy gluten free potato pancakes. You can serve them as a side with dinner, with dinner, with soup for lunch, or for breakfast. Enjoy!
Continue reading “Gluten Free Potato Pancakes”Gluten Free Blueberry Rolls – Dairy Free with an Egg-Free Option
With the texture of traditional cinnamon rolls, these gluten free blueberry rolls are a delight. Did I mention that this amazing texture is also dairy free? I hate to retire now that I can finally achieve such amazing results. You can even make them egg-free and vegan!
Continue reading “Gluten Free Blueberry Rolls – Dairy Free with an Egg-Free Option”Gluten Free Egg Roll Recipe with Ground Pork Filling
Everyone can’t believe that this gluten free egg roll recipe isn’t really made with gluten. My husband, who still eats gluten, says they don’t taste any different than the ones he gets orders at PF Chang’s China Bistro. Make them in advance and freeze or serve the 20 – 22 this recipe makes, immediately.
Continue reading “Gluten Free Egg Roll Recipe with Ground Pork Filling”Gluten Free Pistachio Cake -Naturally Colored and Flavored
Without the use of artificial food coloring or flavoring, you can make this delicious gluten free pistachio cake with a nutty flavor without any taste of green tea. Fill and frost with all three fillings and toppings or just one. It’s your choice.
Continue reading “Gluten Free Pistachio Cake -Naturally Colored and Flavored”Gluten Free Irish Stew (Beef or Lamb)
While this gluten free Irish stew does not contain Guinness, it may be made with gluten free beer or alcohol-free. Either way, everyone will be pleased with this delicious stew. Use beef or lamb. Make it on the stovetop, in your oven, slow cooker, or Instapot.
Continue reading “Gluten Free Irish Stew (Beef or Lamb)”Gluten Free Skor Squares – Toffee Bars -Only 4 Ingredients
Making a sweet and salty snack has never been easier. Using just four ingredients, you can make a nutty-tasting, chewy caramel-like dessert bar with Skor bar bits inside and on top. They’re like Rice Krispy Treats but so much better! Kids of all ages, including adults, love them. Cut them smaller and serve them like you would expensive chocolates.
Continue reading “Gluten Free Skor Squares – Toffee Bars -Only 4 Ingredients”Gluten Free Orange-Buttermilk Dinner Rolls (Egg-Free)
With just the right amount of orange flavor, these rolls will make your dinner perfect. You can pair them with just about anything from sweet to savory. They would pair perfectly with ham, pork, chicken, or other poultry. You can definitely serve these gluten free orange buttermilk rolls for breakfast or with chicken salad for lunch. Even peanut butter and jelly! Serve warm. My daughter wanted honey butter.
Check out the texture in the Video!
Continue reading “Gluten Free Orange-Buttermilk Dinner Rolls (Egg-Free)”