Gluten Free Chocolate St. Patrick’s Day Cupcakes with Natural Green Frosting

Gluten Free St. Patrick Cupcakes

These St. Patrick gluten free cupcakes turned out delicious, as well as festive! I teach you how to make them as well as the flags. You may use the new Gluten Free Buttermilk Chocolate Cupcake Recipe that I have included, which makes nine cupcakes or the Gluten-Free Dairy-Free Chocolate Cake Recipe (which makes more). I have frosting suggestions for both as well.

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Is Corned Beef Gluten Free? + Slow Cooker Recipe

Gluten Free Corned Beef, Cabbage, Carrots and Potatoes

Every year around this time, my mom used to make corned beef and cabbage. It wasn’t until recently that I realized it wasn’t named Corn Beef and Cabbage. I didn’t realize the beef was “corned”. The “ed” makes total sense. I’m not alone, though, and either are you if you didn’t know this. There are over 18,000 people each month that search for “gluten free corn beef” via Google. Continue reading “Is Corned Beef Gluten Free? + Slow Cooker Recipe”

Irish Coffee (Naturally Gluten Free)

Image: Irish Coffee

In honor of St. Patrick’s Day and our partly Irish heritage, I hope you enjoy this gluten free Irish coffee recipe. Though Irish coffee is traditionally served with Irish whiskey, per the 2014 interim labeling rules, alcohol made from gluten grains should not be labeled gluten free. You can use sorghum whiskey, but vodka will do in a pinch. In addition, traditional Irish coffee is topped with either cream on or softened whipped cream. I chose stiff whipped cream, instead, as I believe it makes for a nicer presentation. Happy St. Patty’s Day to you all! (clink!) Continue reading “Irish Coffee (Naturally Gluten Free)”