Category: Gluten Free Main Dishes

Discover over 280 delicious recipes for gluten free main dishes for kids and adult tastes. Try elegant or easy recipes depending upon the time and ingredients you have on hand.

Gluten Free Hot Dog Bun Recipe

I’ve been working on this gluten free hot dog bun recipe since July 2016. I wanted them last year for 4th of July. Instead, I’ll be using them this Memorial Day. They turned out so fluffy inside! I’m very pleased. I made the dairy-free version, but because they turned out crispy on top, I ended … Continue reading Gluten Free Hot Dog Bun Recipe
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Light Gluten Free Polenta Pizza Crust Recipe (Refined White Starch-Free)

If you enjoy creamy polenta and old-fashioned Italian pizza crusts, you will enjoy this gluten free polenta pizza crust recipe. It creates a moist, soft crust that you can fold and hold, like real pizza. Add your favorite toppings, and if desired, sauce.
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Gluten Free Puff Pastry Pizza

When I make gluten free puff pastry, I make an entire batch and keep some frozen for a short while. Then I’m able to grab some and make incredible dishes like this gluten free puff pastry pizza. My hubby loves his tomatoes and I love my cheese. You really don’t need cheese though because the … Continue reading Gluten Free Puff Pastry Pizza
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Gluten Free Beet Ravioli with Three Cheeses and Browned Butter Sauce

What better way is there to celebrate Spring than adding color and nutrients to your meals? Adjusting my favorite Gluten Free Egg Noodle Pasta Recipe, I created this gluten free beet ravioli recipe filled with three types of cheese and covered in browned butter or your favorite sauce. You can also make some spinach ravioli … Continue reading Gluten Free Beet Ravioli with Three Cheeses and Browned Butter Sauce
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Creamy Gluten-Free Dairy-Free Cheesy-Tasting Linguine

This week, I’ve been concentrating on dairy free recipes. Did you know that you can easily create a nutty cheese flavor without using any dairy? I use these ingredients in this dairy free linguine recipe. I also have included a dairy free substitute for Parmesan cheese that looks like the real thing!
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Gluten Free Taco Zucchini Boats (Turkey or Beef)

Having picked up a couple of 1-1/2 pound packages of ground organic turkey at Costco, I wanted to create a new flavorful recipe using one of them. So, I created these gluten free taco zucchini boats. I saved half of the filling to fill bell peppers. I used the other package to substitute the chopped chicken breast in my Asian Rice Cups recipe. They’re both delicious. Continue reading Gluten Free Taco Zucchini Boats (Turkey or Beef)

Gluten Free Puff Pastry Breakfast Ring (Bacon, Sausage, Ham, or Veggie)

One of my Facebook followers requested a savory ring recipe. I decided to create this gluten free crescent breakfast ring. I added bacon. Choose between two dough recipes and either scrambled or hard boiled eggs. You can also add cheese. This recipe is perfect for using up leftover meat, eggs, and veggies. You can even hide bacon under the puff pastry as you see in the photo or add mouthwatering sausage. It’s absolutely delicious! Continue reading Gluten Free Puff Pastry Breakfast Ring (Bacon, Sausage, Ham, or Veggie)

Gluten Free Croquettes: Ham & Chicken

In history, this veggie and meat-filled dish was considered a delicacy among French cuisine. They were and still can be found filled with rich ingredients such as truffles, sweetbreads, and cream cheese. However, using simple ingredients, they are just as tasty. Croquettes are also a wonderful way to use up leftover meat or poultry. The breading and deep-frying take … Continue reading Gluten Free Croquettes: Ham & Chicken
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Gluten Free Pizza Pinwheels

Wow! These gluten free pizza pinwheels were phenomenal! The dough turns out much fluffier when baked in a baking pan versus a pizza stone as I usually use. The cheese is oozing out of them as they come out of the oven. Add sauce when serving. They’re just wonderful, something for all pizza lovers to … Continue reading Gluten Free Pizza Pinwheels
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Gluten Free Pizza Appetizers

In preparation for Super Bowl Sunday, I wanted to test my favorite pizza crust recipe out (see textures video) to make mini gluten free pizza appetizers. They turned out amazing! The dough is soft inside and a little chewy on the outside, or firmer if desired. I couldn’t ask for any better gluten free pizza … Continue reading Gluten Free Pizza Appetizers
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