Gluten Free Snack Recipes

June 13, 2020June 15, 2020

Gluten Free Buffalo Cornbread or Muffins

When the craving for buffalo wings strikes and you have no chicken wings on hand, make this amazing gluten free buffalo cornbread instead. Its cake-like texture makes it a great snack or dessert as well as a side dish with your main meal. I’m thinking of serving them with chili, chicken, pork chops, and more. No mixer needed. Enjoy! We are absolutely addicted to these! (And I’m not usually a big cornbread fan.)

March 7, 2020November 20, 2020

Gluten Free Cheese Stuffed Breadsticks – Pizza Sticks

Using my cookbook recipe testers favorite gluten free pizza dough, I made these wonderful soft gluten free breadsticks stuffed with Mozzarella cheese. You have the option to add gluten free pepperoni or other typical pizza toppings. I’ve included an excellent substitute for eggs.

February 17, 2020February 8, 2021

Golden Brown French Fries without Flour or Added Starch (Gluten Free)

Have you ever wondered how fast-food chains like McDonald’s and others make golden brown french fries? Well, unlike us, they have access to many refined additives like modified starches, dextrose, and more. McDonald’s even uses beef flavoring that contains wheat and milk ingredients. Meanwhile, check out this recipe to learn what one simple ingredient can do to turn your pale fries into golden beauties! They are nice and fluffy on the inside, a perfect match. Browning always adds flavor to food. These are the best-tasting fries we’ve ever made.

January 24, 2020January 26, 2020

Chewy No-Bake Gluten Free Granola Bars – Corn & Dairy-Free

Whether you wish to make these no-bake gluten free granola bars dairy-free or not, they are truly addictive. Cut them into bite-size squares or three-bite squares. You’ll want to snack on them around the clock. We serve them as dessert. However, they are so good, that I had to freeze ours so I wouldn’t eat them all. Make the bars corn or rice-free. They’re drop the mic good!

January 21, 2020May 14, 2021

Cinnamon Churro Marshmallows Copycat Recipe Gluten Free or Homemade Marshmallows

Homemade Gluten Free Cinnamon Churro Marshmallows with the following variations: Strawberry, Vanilla, Candy Cane, Hot Chocolate, Lemon, Almond, Chocolate-Almond, Chocolate-Cinnamon, Shortbread, Chocolate-Shortbread, and More!

There is nothing like homemade marshmallows. They are softer and more flavorful. Think marshmallow fluff but sturdier, and they can be turned into any flavor you want. The Cinnamon Churro Marshmallows flavor is made up of cinnamon-flavored marshmallows with a crunchy sweet cinnamon texture on the outside. They’re unique and addictive. Unfortunately, this flavor of Smashmallows brand is not gluten free. So, take the time to make them yourself. It’s pretty simple. You have to try this recipe at least once.

January 16, 2020January 17, 2020

Keto Mozzarella Sticks (Gluten Free)

Without the use of coconut flour, this gluten free Keto Mozzarella Sticks recipe gives new meaning to the low-carb diet. The recipe was perfected in multiple ways from seasoning to temperature of the cheese sticks and oil. Getting enough fat is the most difficult part of the keto diet. Here is a tasty solution. You can even fry them in advance to feed a crowd.

January 10, 2020July 23, 2021

Gluten Free Microwave Pizza Recipe in Mug or Ramekin

In about 15 minutes, you can have an extremely delicious slice of gluten free microwave pizza using this easy to make recipe. Use jarred sauce or a quick 3-minute homemade recipe. There’s nothing that compares to this. So, here you have it. Enjoy. My husband surely did!

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November 19, 2019November 19, 2019

Gluten Free Cheese Coins – a Cracker Alternative

Using just three simple ingredients, you can make delicious, cheesy crackers known as cheese coins. The texture of these coins is crisp and crunchy. Serve them just as you would crackers, but with less flavorful toppings. Think cream cheese, hummus, sautéed vegetables, and even thinly sliced apples.

October 21, 2019October 28, 2019

Breakfast Muffins Using Flour Farms Gluten Free Flour Blend

When you want to serve something sweet for breakfast but no unhealthy, make these delicious gluten free breakfast muffins. You can change up the flavors and add-ins to meet your tastes. As pictured, you’ll find a cinnamon-raisin version. However, you can blueberries or chopped apples with a little almond extract to mix things up a bit. You can even replace the maple syrup with your favorite sweetener. No mixer needed for less cleanup. Have fun and enjoy. The flavor is spectacular!

September 18, 2019September 18, 2019

Sweet & Chewy Apple Oat Bars (Allergen-Free)

These allergen-free apple oat bars are so good! If you have not-so-good apples lying around, this is a perfect way to use them. Their chewy texture and maple flavor compliment the oats and apple perfectly. Since they contain no refined sugar or white starch like tapioca, potato starch, etc., you can feel good about serving them to kids. Plus, they contain added protein. They will be enjoyed by all.