Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
If you’ve tried Van’s Natural Foods gluten free breakfast products, you’ll be pleased to know that they have three new lines of gluten free products. They make three flavors of gluten free cereal and their gluten free snacks include crackers and snack bars. Below you find all of these new products with a list of ingredients and …
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A Facebook follower had asked me which grain mill was the best. I had not used one before, but it was on my wish list of kitchen must-haves. She brought up the KitchenAid Grain Mill Attachment. KitchenAid was very generous in sending me one to review. I believe you’ll find this review very informative, not …
While Betty Crocker® makes a gluten-free Bisquick mix, it contains modified starch and aluminum, which many people prefer to avoid. If that’s you, or you’re interested in saving money, try this homemade version.
Psyllium husk, powder and whole seeds, are gluten free. Due to the sudden popularity of its use as a replacement for xanthan and guar gums, I wanted to ensure that those with gluten intolerance are using products which are truly gluten free. (By the way, you can use some psyllium husk along with flax and chia …
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I thought since many of you served ham on Easter you would appreciate having some gluten free ham recipes to use up your leftover ham. They include breakfast to dinner and casseroles to empanadas. While many of these dishes contain cheese they can easily be made dairy-free and vegan by using dairy-free substitute cheese. Just …
While at the Natural Products Expo West trade show, I stumbled upon ChiaRezza!, the makers of an amazingly healthy and organic gluten free vegan cereal. They contain chia and hemp seeds, and a whole lot more! Not only are they gluten free, but certified by CSA (Celiac Sprue Association) for under 5 ppm (parts per …
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New gluten free products are popping up everywhere. However, each year my husband and I discover new, natural, gluten free products at the Natural Products Expo West trade show. You may find some of the products in this series that are not new, however, they are new to me. Some will not even be in …
Though gluten free chicken noodle soup may be made with your favorite ready-made pasta, I chose to use my new homemade gluten free egg noodles (tastes more like pasta) in this recipe. Whether you’re down for the count due to a winter cold, or you just wish to warm up a bit, this soup has …
You’ll be thankful for this egg pasta when you make soup, and you are able to rewarm it without the pasta becoming mushy. That’s not all. You can use it to make lasagna noodles, cannelloni, and ravioli. It holds up well, tastes spectacular, and the dough behaves. Use a pasta machine for ease, or roll …
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We know that celiac disease is not the ‘rare’ disorder that I was taught it was at school. We know that at 1% incidence, it is the most common life-long disorder in the US and Europe. And we know, as of recent research, that the 1% incidence actually increases to 4 and 5% as the …