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Marion’s Smart Delights Gluten-Free Mixes Review and Giveaway

Marion’s Smart Delights gluten-free mixes are manufactured in a dedicated GFCO/GIG (Gluten Intolerance Group of North America) certified gluten-free facility. In addition, it is an allergen-free (free of 8 allergens) and Kosher facility. Their products are certified gluten-free by GFCO (Gluten Free Certification Organization) which means they are tested for below 10ppm (parts per million) gluten. Each …

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Pasta Prima [Now Three Bridges] Gluten Free Ravioli Review and Giveaway

If you subscribe to my newsletter then you’ve already heard about some Costco’s are now carrying Pasta Prima’s GFrecipebox. (Depending upon which state you live in depends which stores carry them, but they are in many different chains now. See their website at the link above.) Well, Pasta Prima sent me some to sample and I …

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Wholesome Chow Gluten-Free Giveaway and Review

Wholesome Chow makes all natural “gluten-free and vegan” and “vegan” baking mixes, which they wish to share with all of you. Wholesome Chow reports that they test each and every manufacture run for gluten cross-contamination using the ELISA GF testing kits and receive a “Negative” test result every time. The following Wholesome Chow review is contributed …

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Tropical Traditions Organic Gluten-Free Millet Giveaway and Review

Tropical Traditions sent me some of their gluten free millet (actual grain, not flour). It is certified organic, hulled millet (a whole grain). I grind it into a flour in my coffee grinder and have used it in making gluten-free bread and even throw a little in my morning protein shake, but leave it a …

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That’s it Gluten Free Fruit Bars Review and Giveaway

Looking for gluten free snack bars that are healthy? Simply put the That’s it.TM gluten-free fruit bars are simply delicious. (period) With only 2 ingredients, fruit and fruit (apple and another fruit), along with 2 whole servings of fruit in each bar, how can you go wrong? The bars are soft and chewy. Both my husband …

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Celiac Disease: Newly Diagnosed and Still Having Symptoms?

You may be wondering why some gluten intolerant individuals are on a grain-free and gluten-free diet. I have heard from many newly diagnosed celiac patients, as well as gluten intolerant, who react to foods which do not contain gluten. One should not react if eating a gluten-free food from a reputable manufacturer or making it themselves …

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Carla’s Gluten Free Cake Flour Blend – Self-Rising

It’s extremely convenient to have cake flour in a canister that already has everything you need including leavener. It makes gluten-free cake baking a breeze! Since this mix contains baking powder and baking soda, it is perfect for just about any cake recipe. It addresses the times you need an acidic ingredient as well. For …

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