Check out the texture of these amazing rolls. These Gluten Free Rolls without gum (xanthan, guar, etc.) are just as delicious and even more tender than the recipe with gum. Instead of gum, the recipe calls for psyllium husk powder. Learn how to make gum free rolls that have the same appearance, texture, and flavor as the original Gluten Free Gum-Free High-Protein Rolls Containing Almond Flour , which makes them higher in protein.
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