Corn-Free

Category Archives: Corn-Free

Layered Gluten Free Chocolate Mousse Cake

Straying away from the typical all chocolate mousse cake, I created this layered gluten free chocolate mousse cake instead. I don’t know about you, but I like in my cake; and when I want mousse, I have all mousse. In addition, a triple chocolate mousse cake contains white chocolate, of which I am not a […]

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Gluten Free Baked Alaska: Individual Size

Individual portions of gluten free Baked Alaska creates an elegant dessert. It is special enough to even serve for Valentine’s Day. You can get creative and use something other than the traditional base, sponge cake. You may use brownies, chocolate cake, and pound cake, to name a few. Enjoy! You may also enjoy: Gluten Free Chocolate […]

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Gluten Free Oven Maple Honey Chicken Wings

In preparation for Super Bowl Sunday, I began experimenting with chicken wings. Out of all of my Super Bowl Sunday Gluten Free Recipes, the most popular is my Bacon Wrapped Honey Chicken. This may beat that one, or at least tie it! These wings are first steamed in the oven and then baked to a crisp, while […]

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Pasta Sauce Without Tomatoes with Meat

Having tomato allergies can be difficult. However, have no fear! This long awaited tomato free pasta sauce recipe will get you through. I haven’t had a red sauce in way too long. After two days of tweaking this recipe, I have finally completed what I can truly say is a good Italian meat sauce without tomatoes. […]

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Gluten Free Chocolate Cream Cheese Icing

Valentine’s Day is nearing and I thought for a change rather than traditional cream cheese icing, you may desire a different choice. You can never go wrong with more chocolate. This icing is not super sweet. So, feel free to add additional confectioners’ sugar. Enjoy! If you’re interested in the recipe for the cupcakes, see Gluten […]

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Gluten Free Frozen Yogurt Bar Recipe

If you are looking for low-fat desserts, try this easy gluten free yogurt bar recipe. Choose your desired gluten free yogurt flavor and fruit (cherry shown). They satisfy your sweet tooth. Kids can help make them. At the same time, you teach them that healthy doesn’t have to mean tasteless. Note: Nutritional values vary depending […]

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Gluten Free Vegan Granola Recipe

Nature’s Path sent me a couple boxes of their new Qi’a Hot Oatmeal in Creamy Coconut flavor. I don’t usually enjoy coconut in my oatmeal; therefore, I had to find another use for it. I love coconut in granola and used it for that. I also usually use plenty of superfoods in my granola. This […]

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Easy Gluten Free Scalloped Potatoes Recipe in Crispy Cups

I made these last weekend and my husband and I thought we died and went to heaven. We don’t usually react this way unless something contains bacon, but these scalloped hash brown potato cups are truly to-die-for. The creamy potatoes with their seasoned and crisp bread crumb coating is incredible. Using frozen hash browns makes […]

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Gluten Free Cheese and Spinach Gnocchi

Tuesday is National Cheese Lover’s Day. So, I thought I would share my latest gluten free recipe with you that contains cheese. It doesn’t contain everyday cheese, but ricotta cheese which looks a lot like cottage cheese, but smaller curds. However, you can use cottage cheese, if you prefer. I used 4% fat cottage cheese and […]

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Gluten Free Oatmeal Protein Shakes Recipes (Dairy Free)

The other day, I needed a fast, healthy, light lunch. I waited too long to eat lunch and didn’t want to ruin my dinner. My first thought was protein shakes, but I didn’t have my go to fruit, banana. Being out of them, I reached for some frozen blueberries instead. But how was I going […]

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