Category Archives: Vegetarian

Gluten Free Vegetarian Recipes

Gluten Free Blueberry Muffins with Streusel Topping (Sugar-Free)

Posted on June 12, 2013 by Gluten Free Recipes

If you are craving gluten free blueberry muffins, this sugar-free, or low-in sugar, version is amazing! They turned out very light, despite not sifting the flour blend. I added 1 1/4 cups fresh blueberries, but you can easily get away … finish reading Gluten Free Blueberry Muffins with Streusel Topping (Sugar-Free)

Posted in Casein-Free, Corn-Free, Dairy-Free, Desserts, Gluten Free Breakfast, Kids, Mother's Day, Nut-Free, Recipes, Soy-Free, Sugar-Free, Vegetarian, Yeast-Free | Tagged | Leave a comment

Dairy-Free Gluten-Free Egg-Free Bread

Posted on June 11, 2013 by Gluten Free Recipes

I was in the mood for a healthy bread, and knowing many of you have been waiting for me to develop a gluten-free dairy-free egg-free bread recipe, I thought I’d give it a go today. I normally would have began … finish reading Dairy-Free Gluten-Free Egg-Free Bread

Posted in Bread, Casein-Free, Corn-Free, Dairy-Free and Egg-Free, Egg-Free, Recipes, Soy-Free, Sugar-Free, Vegan, Vegetarian | Tagged | 1 Comment

Peach Glaze or Peach Compote

Posted on May 19, 2013 by Gluten Free Recipes

In preparation for my new cake recipe that uses this peach glaze to substitute frosting, I thought I would share it with you now so that I can link to it in the recipe. It has all sorts of uses. … finish reading Peach Glaze or Peach Compote

Posted in Casein-Free, Corn-Free, Dairy-Free, Dairy-Free and Egg-Free, Desserts, Easy, Frosting, Fruits, Grain-Free, Kids, Nut-Free, Recipes, Sauces, Soy-Free, Vegetarian, Yeast-Free | Tagged | Leave a comment

Chocolate Chantilly – Egg-Free Chocolate Mousse

Posted on May 17, 2013 by Gluten Free Recipes

The definitions of chantilly is 1. (of cream) flavored whipped cream, usually flavored with vanilla, but it can also be rum or liqueur; and 2. (of food) food prepared or served with whipped cream such as peach chantilly: peaches served with … finish reading Chocolate Chantilly – Egg-Free Chocolate Mousse

Posted in Corn-Free, Custard-Pudding, Dairy-Free, Dairy-Free and Egg-Free, Desserts, Easy, Kids, Nut-Free, Parfaits, Recipes, Refined Sugar-Free, Soy-Free, Vegan, Vegetarian, Yeast-Free | Tagged | Leave a comment

Marinated Roasted Peppers

Posted on May 16, 2013 by Gluten Free Recipes

It’s grilling season and roasted peppers compliment so many spring and summer dishes. They are wonderful on fajitas, (one of my favorites), add them to warm or cold salads, or combine them rice or potatoes. You can roast peppers in … finish reading Marinated Roasted Peppers

Posted in Additive-Free, Casein-Free, Corn-Free, Dairy-Free, Dairy-Free and Egg-Free, Egg-Free, Low Carb, Low-Fat, Nut-Free, Recipes, Soy-Free, Vegan, Vegetables, Vegetarian, Yeast-Free | Tagged | Leave a comment

Homemade Sweet Potato Chips (Naturally Gluten Free)

Posted on May 15, 2013 by Gluten Free Recipes

With summertime approaching, and our already warm weather, I am picturing backyard barbecues and picnics on the horizon. What better way to celebrate than with a healthier snack. Rather than reaching for processed potato chips, or expensive natural ones, you … finish reading Homemade Sweet Potato Chips (Naturally Gluten Free)

Posted in Casein-Free, Corn-Free, Dairy-Free, Dairy-Free and Egg-Free, Easy, Egg-Free, Grain-Free, Kids, Low Carb, Nut-Free, Recipes, Snacks, Soy-Free, Sugar-Free, Vegan, Vegetarian, Yeast-Free | Tagged | Leave a comment

Single Serve Yeast Free Gluten Free Bread Recipe

Posted on May 14, 2013 by Gluten Free Recipes

While this gluten free bread recipe is not the ideal way to make bread, it sure comes in handy in a pinch, especially if you’re in a hurry. It goes well with a moist filling such as chicken salad, or … finish reading Single Serve Yeast Free Gluten Free Bread Recipe

Posted in Bread, Casein-Free, Corn-Free, Dairy-Free, Easy, Nut-Free, Recipes, Soy-Free, Sugar-Free, Vegetarian, Yeast-Free | 2 Comments

Strawberry Rhubarb Dessert Soup (Naturally Gluten Free)

Posted on May 9, 2013 by Gluten Free Recipes

Decades ago, rhubarb was considered a vegetable. It actually is, but in 1947 it was reclassified as a fruit because that’s what people used it as. No matter the classification, rhubarb complements desserts well as its tartness balances out sweet flavors. … finish reading Strawberry Rhubarb Dessert Soup (Naturally Gluten Free)

Posted in Casein-Free, Corn-Free, Dairy-Free, Desserts, Egg-Free, Fruits, Kids, Nut-Free, Recipes, Soy-Free, Vegetables, Vegetarian | Tagged , | Leave a comment

Easy Chewy Grain Free Gluten Free Chocolate Cookies with Walnuts

Posted on May 7, 2013 by Gluten Free Recipes

You could say gluten free chocolate cookies are a dime a dozen, but not these. What makes them special is they’re grain-free, flourless, and delicious! They are made without egg yolk, oil, or butter, and can easily be made dairy-free … finish reading Easy Chewy Grain Free Gluten Free Chocolate Cookies with Walnuts

Posted in Casein-Free, Cookies, Corn-Free, Dairy-Free, Desserts, Easy, Kids, Recipes, Soy-Free, Vegetarian, Yeast-Free | Tagged , | 2 Comments

Toasted Hemp Seeds Recipe for Bread and Salads

Posted on May 2, 2013 by Gluten Free Recipes

If you like a little crunch and a nutty flavor in your gluten free whole grain bread, this recipe for toasted hemp seeds will be a perfect fit for you. It’s very easy to do and takes very little time. … finish reading Toasted Hemp Seeds Recipe for Bread and Salads

Posted in Additive-Free, Bread, Corn-Free, Dairy-Free, Dairy-Free and Egg-Free, Easy, Grain-Free, Low Carb, Low-Fat, Low-Sodium, Nut-Free, Recipes, Salads, Snacks, Sugar-Free, Vegan, Vegetarian, Yeast-Free | Tagged | Leave a comment