Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
I’ve been working on a Gluten Free Strawberry Cake Recipe. I frosted the last cake with this naturally colored and flavored fresh strawberry whipped cream recipe. It took a lot of adding more of this and that, but it was worth the time. When my hubby tasted it he said, “It tastes like a strawberry!” …
Recently, a member contacted me and shared that she was planning on making the Gluten Free Chocolate Cream Puff Recipe and filling them with cherry liqueur whipped cream. It sounded amazing! So, I got right on creating a recipe for Homemade Cherry Liqueur. I share below how I created the cherry liqueur whipped cream recipe. …
There is nothing like adding cold whipped cream to a slice of cake, top an ice cream sundae, or add as a filling in a layered cake. Chocolate whipped cream taste like chocolate mousse but not as thick or heavy. It’s addicting! Give it a try.
I have found that sometimes you need a sweetened whipped cream that will withstand being topped with a layer of cake. There are two methods you can use, both of which I share with you. In addition, I share my own discovery.
A classic, yellow, gluten free cupcakes recipe topped with strawberry whipped cream, and garnished with chocolate leaves and strawberry wedges. Freeze them and then thaw. Serve cold for a summer treat.
Pate choux in French is a dough made simply with eggs, flour, and sugar. In America, this dough is used for cream puffs. This particularĀ gluten free cream puff recipe is shaped as rings instead of the typical puff and is filled with a caramel whipped cream. The real Fench name for this dessert is Paris …
Continue reading “Gluten Free Cream Puff Recipe: Rings with Caramel Whipped Cream – Paris-Brest”
This is a wonderful addition to your gluten free desserts! I found a few recipes online for coconut whipped cream, but I could tell that none of them would do the trick. One had it right, though, in using just the cream of a can of coconut milk. Yet it called for regular sugar, versus …
Whipped cream is naturally gluten free, and once you’ve made homemade whipped cream you’ll never go back to can whipped cream again. If you prefer not to have that greasy texture, then this gluten free recipe is for you. Of course, you may use Cool Wwhip, as it is gluten free. However, you may wish …
Continue reading “The Perfect Homemade Whipped Cream or Vanilla Chantilly +Dairy Free Version”
Beat air into rich chocolate ganache and you have an amazing frosting. Whipped chocolate ganache frosting is great when used to frost cupcakes and cake. However, you may use it as a filling for cupcakes, cakes, and pastries, even ice cream sandwiches. It’s an easy chocolate mousse recipe too! This is something any chocolate lover …
Basically, there are four well-known types of buttercream. You will learn about those in detail as well as two others that are less known. Buttercream serves more purposes than just flavor, sweetness, and moisture. Discover everything there is to know about buttercream in this lesson.