Author: Gluten Free Recipes Admin

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Sukhi’s Gluten Free Indian Food Review & Giveaway

Image: Sukhi's Gluten Free Indian Foods Gift Basket

While at the Natural Products Expo West trade show, I stumbled upon a great gluten free find, Sukhi’s gluten free Indian food products. They sent me some of their products and offered to sponsor a giveaway. Their products first became popular in the San Francisco Bay Area in 1992. There was a need for authentic Indian food that was made with quality and natural ingredients. Sukhi Singh, chef and teacher, met those needs with her gourmet, gluten free Indian food products. If you enjoy spicy food, then you’re going to love these Sukhi’s. I always feel good about eating Indian food, as many Indian spices are known for their curative properties. Check out my review, review the list of ingredients, and enter the giveaway, if desired. Good luck all! Continue reading “Sukhi’s Gluten Free Indian Food Review & Giveaway”

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Gluten Free Blueberry Pie

Image: Gluten Free Blueberry Pie

Today is National Blueberry Pie Day! What better way to celebrate it than with a gluten free blueberry pie? You will find the link below to my gluten free double pie crust, which is pretty easy to handle compared to most gluten free pie dough. This makes transferring the crusts a breeze, especially in a double pie crust. If you’re pretty new to pie baking, consider  cutting out shapes and placing it on top, like in this Gluten Free Cherry Pie. I think I’d use smaller stars next time, though. Meanwhile, I hope you get to enjoy some of this delicious blueberry pie, as it is made with fresh blueberries. If you don’t have the time for fresh, use Comstock or Wilderness brand pie fillings. Enjoy! Continue reading “Gluten Free Blueberry Pie”

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Soft Gluten Free Chocolate Chip Cookies

Image: Soft Gluten Free Chocolate Chip Cookies

If you looking for soft gluten free chocolate chip cookies, you’ve come to the right place. If you prefer firm cookies check out my previous Gluten Free Chocolate Chip Cookies made with a bit of almond flour. While this recipe is delicious, I favor the almond flavor a bit more. If you have access to superfine rice flour, I highly recommend using it over regular rice flour, as the regular is quite gritty. See the tip section to prevent a bit of this gritty flavor. Meanwhile, enjoy! Continue reading “Soft Gluten Free Chocolate Chip Cookies”

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Mocha Frosting – or Coffee (Naturally Gluten Free)

Image: Gluten Free Chocolate Cake with Mocha Frosting

In earlier years I was never a fan of buttercream frosting. However with age we our taste buds change. Actually, I believe we lose some. Since I have experimented with different flavors of frosting, I have come to appreciate them. This mocha frosting is one of my new favorites, especially on a rich chocolate cake. You can easily adjust the recipe to make coffee frosting with the tips provided. The key to a good buttercream frosting is how long you beat it. You want it to be airy and light, similar to mousse. What will you make to give this mocha frosting a try? If you’re eyeing that chocolate cake, see the link below for the recipe. Continue reading “Mocha Frosting – or Coffee (Naturally Gluten Free)”

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NonaLim Gluten Free Soup Review and Giveaway

Image: NonaLim Gluten Free Soup

You may be familiar with some of the brands of gluten free soup available in cans or cartons, but NonaLim soups are quite different. It is packaged in pouches, but more importantly, it was developed by Nona Lim, a Singaporean native. She has dedicated her culinary pursuits to healing people with good food. Not only does she make a gluten free line of soup, but a detox line, as well. NonaLim soup has been nominated for a Nexty Award, the Natural Products Expo West trade show award recognizing thought leaders and innovation. You can check out their current website at Cook SF. Their future site, NonaLim, is under construction. They were so certain that their soups would be enjoyed by all that they not only sent us some samples to taste-test, but, in advance, set up to sponsor a giveaway for five winners! Below, Dr. Danielle West-Stellick explains the different ways she used NonaLim gluten free soup and what she thinks about them. Good luck in the giveaway! Continue reading “NonaLim Gluten Free Soup Review and Giveaway”

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Van’s New Gluten Free Snacks and Cereal Review & Giveaway

Image: Van's Gluten Free Snacks and Cereal

If you’ve tried Van’s Natural Foods gluten free breakfast products, you’ll be pleased to know that they have three new lines of gluten free products. They make three flavors of gluten free cereal and their gluten free snacks include crackers and snack bars. Below you find all of these new products with a list of ingredients and images. Read my review and learn my new favorite gluten free snacks and cereals. And don’t forget to enter the giveaway for a chance to win $30 in coupons for free Van’s products. Continue reading “Van’s New Gluten Free Snacks and Cereal Review & Giveaway”

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Gluten Free Bloomin’ Onion

Image: Gluten Free Bloomin Onion

If you’ve ever been to Outback Steakhouse and had their gluten-filled bloomin onion than you know how good it would be go have a gluten free bloomin onion. The recipe below may be made with mineral water or gluten free beer. It’s all up to you. Either way, this gluten free bloomin’ onion recipe rocks! I hope you enjoy it as much as my husband and I have over the years. We’ve used beer in the past. For a spicy sauce to dip them in, see the links below. Continue reading “Gluten Free Bloomin’ Onion”

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Flourless Gluten Free Almond Cookies with Chocolate Chips

Image: Gluten Free Almond Cookies with Chocolate Chips

These gluten free almond cookies may be made with store-bought almond butter or home ground. You will find the directions provided below for how to do this yourself in your food processor or Vitamix blender. Add just a few ingredients and some your favorite chocolate chips and you’re all set. These cookies are a bit chewy, a bit soft, and a bit crunchy. Enjoy! Continue reading “Flourless Gluten Free Almond Cookies with Chocolate Chips”

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KitchenAid Grain Mill Attachment Review and Benefits of Grinding Gluten Free Grain

Image: KitchenAid Grain Mill Attachment

A Facebook follower had asked me which grain mill was the best. I had not used one before, but it was on my wish list of kitchen must-haves. She brought up the KitchenAid Grain Mill Attachment. KitchenAid was very generous in sending me one to review. I believe you’ll find this review very informative, not only on the grain mill itself, but on the nutrition of the gluten-free diet. Continue reading “KitchenAid Grain Mill Attachment Review and Benefits of Grinding Gluten Free Grain”